HomeMy WebLinkAboutRestaurant Association BID Minutes 07/22/2015
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Newport Beach Restaurant Association
Business Improvement District
Board Meeting Minutes – July 22, 2015
Newport Beach & Company
1600 Newport Center Drive, Suite 120
Newport Beach, CA 92660
I. CALL MEETING TO ORDER
The meeting was called to order at 9:32 a.m.
II. ROLL CALL
Directors Present:
Antonio Bevaqua Canelletto Ristorante Veneto
Sheri Drewry Wilma’s Patio
Stephen Joyce Newport Beach Tennis Club
Dan Miller Village Inn
Alexandra Robinson Park Avenue Café
John Robinson Amelia’s Restaurant
Ronald Schwartz Muldoon’s Irish Pub
Jim Walker The Bungalow Restaurant
Quorum Achieved
Directors Absent:
Joe Campbell Ruby’s Diner
Mario Marovic Dory Deli & Malarky’s Irish Pub
Cindy O’Shea Whole Foods Market & Back Bay Tavern
BID Administrator Present:
Polly Peak, Marketing Consultant Newport Beach & Company
Guests Present:
Ed Lee Wahoo’s
Judith Marquez Surfrider Foundation
Doug McClain Newport Beach & Company
Jim Mosher Newport Beach Resident
Chris Trela Newport Beach Independent
III. PUBLIC COMMENTS ON AGENDA ITEMS
Jim Mosher requested online links to items handed out at meetings.
IV. APPROVAL OF MINUTES
• Director Walker requested a motion to approve the minutes from the May 27,
2015 meeting.
MOTION: Director Schwartz moved to approve the May 27, 2015 meeting minutes.
Director J. Robinson seconded the motion.
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The motion carried by the following vote:
Ayes: Bevaqua, Drewry. Joyce, Miller, A. Robinson, J. Robinson, Schwartz,
Walker
V. CURRENT BUSINESS
A. BID Administration
Ms. Peak reviewed the following administrative items:
• Distributed NBRA BID Handbooks to the board members.
• Reviewed the purpose of the BID and its authorized activities as detailed
in the bylaws.
• Confirmed the BID certification is current, but the bylaws should be
updated in the coming months to reflect how the BID is currently
administered.
B. Election of BID Officers for FY2015-2016
• Director Walker reviewed the roles of the BID Officers and recommended that
the officers follow a succession plan for BID leadership moving forward.
• The Directors selected the following as nominees for NBRA BID
officers:
President: Jim Walker
Vice-President: Ronald Schwartz
Secretary: Alexandra Robinson
Treasurer: Dan Miller
MOTION: Director Joyce moved to elect the nominees as NBRA BID officers.
Director Drewry seconded the motion.
The motion carried by the following vote:
Ayes: Bevaqua, Drewry. Joyce, Miller, A. Robinson, J. Robinson, Schwartz,
Walker
C. BID Financial Reports
• President Walker reviewed the BID financials for May & June 2015.
• NBRA BID assessment invoices will be sent out by the City of Newport
Beach by the end of July.
• The City of Newport Beach will be updating the format of the financial
reports in the coming months.
MOTION: Director Schwartz moved to accept and file the financial reports.
Director Miller seconded the motion.
The motion carried by the following vote:
Ayes: Bevaqua, Drewry. Joyce, Miller, A. Robinson, J. Robinson, Schwartz,
Walker
C. NBRA BID Report
President Walker reported on the following items:
o Reviewed the Mission and long term vision of the BID.
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o Reviewed the Strategic Plan 2015-2016 Goals and Key Initiatives and
determined that the BID is right on track with its goals.
o Suggested that the board review the remaining goals and determine how
those goals will be achieved during the fiscal year.
o Reported that the Member Survey was sent out by the City, and results
will be available by the next meeting.
o Restaurants affected by West Coast Highway construction that have
suffered a loss can submit a claim to the sanitation department.
o The Newport Beach Chamber of Commerce has offered to host a
Minimum Wage Forum as part of Wake-Up Newport. NBRA members
will be invited to attend the forum.
D. Marketing Report
• Ms. Peak provided an update on the following items:
o Summer marketing campaign
o Website promotions & newsletter
o New website features, guides and digital and video content will help to
generate new sponsorship and advertising revenue
o Fall marketing campaign
§ Distributed the Fall campaign media plan.
§ Clarified that there are separate NBRA and Dine NB budgets that
both allocate funds to market and promote Newport Beach
Restaurants. NBRA and Dine NB work together in tandem to
decide how funds are allocated over the course of the fiscal year.
§ Campaign metrics are being developed to measure how well each
seasonal campaign performs.
§ It was suggested that restaurants be asked to provide cover
counts on a regular basis in order to measure overall restaurant
traffic throughout the year.
o Industry Update
§ Reminder that there are statewide mandatory water regulations for
restaurants, and the City of Newport Beach has table tent
resources and tips for operators available online.
§ Western Foodservice & Hospitality Expo August 23-25 in LA.
VI. NBRA BID ANNOUNCEMENTS OR MATTERS, WHICH MEMBERS WOULD LIKE
PLACED ON A FUTURE AGENDA FOR DISCUSSION, ACTION OR REPORT (NON-
DISCUSSION ITEMS)
None
VII. PUBLIC COMMENTS ON NON-AGENDA ITEMS
Judith Marquez presented information on The Surfrider Foundation’s Ocean Friendly
Restaurant program that offers education on FOG (fats, oils and grease) issues.
Jim Mosher commented on the purpose of the NBRA BID and its authorized activities
should benefit all members of the BID.
VIII. ADJOURNMENT
The meeting adjourned at 11:25 a.m.