HomeMy WebLinkAboutZA2020-069 - APPROVING MINOR USE PERMIT UP2020-170 FOR A TAKE-OUT SERVICE, LIMITED EATING AND DRINKING ESTABLISHMENT LOCATED AT 2200 WEST OCEAN FRONT, SUITE A (PA2020-223)RESOLUTION NO. ZA2020-069
A RESOLUTION OF THE ZONING ADMINISTRATOR OF THE
CITY OF NEWPORT BEACH, CALIFORNIA APPROVING MINOR
USE PERMIT UP2020-170 FOR A TAKE-OUT SERVICE, LIMITED
EATING AND DRINKING ESTABLISHMENT LOCATED AT 2200
WEST OCEAN FRONT, SUITE A (PA2020-223)
THE ZONING ADMINISTRATOR OF THE CITY OF NEWPORT BEACH HEREBY FINDS AS
FOLLOWS:
SECTION 1. STATEMENT OF FACTS.
1. An application was filed by Handel’s Homemade Ice Cream, with respect to property
located at 2200 West Ocean Front Suite A, and legally described as Lot 1, Block 22 within
the Newport Beach Tract requesting approval of a minor use permit.
2. The applicant proposes to convert an existing full-service eating and drinking
establishment into a take-out service, limited eating and drinking establishment. The
request includes a maximum of six seats, no alcohol service and no late hours.
3. The subject property is designated Mixed-Use Water 2 (MU-W2) by the General Plan Land
Use Element and is located within the Mixed-Use Water (MU-W2) Zoning District.
4. The subject property is located within the Coastal Zone. The Coastal Land Use Plan
category is Mixed-Use Water Related (MU-W) and it is located within the Mixed-Use Water
Related (MU-W2) Coastal Zone District. The project is exempt from the requirements of
a Coastal Development Permit (CDP) as it does not expand the existing structure or use
and does not require additional parking. Therefore, the proposed changes are not
considered an intensification of use.
5. A public hearing was held online on October 29, 2020, observing restrictions due to the
Declaration of a State Emergency and Proclamation of Local Emergency related to
COVID-19. A notice of time, place and purpose of the hearing was given in accordance
with the Newport Beach Municipal Code. Evidence, both written and oral, was presented
to, and considered by, the Zoning Administrator at this hearing.
SECTION 2. CALIFORNIA ENVIRONMENTAL QUALITY ACT DETERMINATION.
1. This project is exempt from the California Environmental Quality Act (CEQA) pursuant to
Section 15301 under Class 1 (Existing Facilities) of the CEQA Guidelines, California Code
of Regulations, Title 14, Chapter 3, because it has no potential to have a significant effect
on the environment.
2. The proposed project involves minor interior improvements to an existing commercial
space and involves no expansion in floor area or change in parking requirement.
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SECTION 3. REQUIRED FINDINGS.
Minor Use Permit
In accordance with Section 20.52.020.F (Findings and Decision) of the Newport Beach
Municipal Code (NBMC), the following findings and facts in support of the findings for a minor
use permit are set forth:
Finding
A. The use is consistent with the General Plan and any applicable specific plan;
Facts in Support of Finding
1. The General Plan designates the site as Mixed-Use Water 2 (MU-W2) which applies
to areas where it is the intent to establish waterfront locations in which marine-related
uses are intermixed with commercial service use and residential.
2. The proposed take-out service, limited restaurant use is consistent with the (MU-W2)
designation as it is intended to serve nearby residents, the surrounding community,
and visitors to the City of Newport Beach.
3. There are mixed-use structures that include visitor serving commercial such as
eating and drinking establishments throughout the surrounding area. These uses are
complementary to the surrounding commercial and residential uses .
4. The subject property is not part of a specific plan area.
Finding
B. The use is allowed within the applicable zoning district and complies with all other applicable
provisions of this Zoning Code and the Municipal Code;
Facts in Support of Finding
1. The property is designated by the Zoning Code as Mixed-Use Water (MU-W2), which
applies to areas where it is the intent for waterfront properties in which marine-related
uses may be intermixed with general commercial, visitor-serving commercial and
residential dwelling units on the upper floors. The proposed take-out service, limited
ice cream shop with no alcohol service and no late hours requires a new minor use
permit pursuant to Table 2-8 of Newport Beach Municipal Code Section 20.22.020
(Mixed-Use Zoning Districts Land Uses and Permit Requirements). The property is
located approximately 320 feet from a residential zoning district.
2. There is no existing parking on-site. The building has operated as commercial and
food service uses since prior to 1994, when Use Permit No. UP3535 was approved,
which memorialized the nonconforming restaurant use (Suite A) with up to 1,895
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gross square feet and 634 square feet of net public area. In 2018, Urban Cup moved
into Suite A under Minor Use Permit No. UP2017 -013 and reduced the net public
area to 450 square feet. Based on the parking requirement of 1 space per 40 square
feet of net public area for Urban Cup, there is a credit of 12 parking spaces. Suite B
and Suite C have always been occupied by commercial and take-out service limited
which is the same parking requirement as general commercial, 1 space per 250
square feet with a 4-space parking credit. This leaves a 16- space-parking credit for
the entire building. Handel’s Homemade Ice Cream will occupy Suite A and will use
8-spaces of the parking credit (take-out service limited, 1 space per 250 square feet)
and 22nd Street Pizza will occupy Suite B and use the remaining 8-spaces of the
parking credit (1 space per 40 square feet of net public area). The proposed uses
require a total of 16 spaces, requiring no net increase in the required parking.
3. The parking requirement for take-out service, limited food service is 1 space per 250
square feet (1,895/250 = 7.58) which results in eight (8) spaces. The eight spaces
are covered by the existing parking credit for the building as outlined in Fact No. 2
above.
4. As conditioned, the proposed project will comply with Zoning Code standards for
eating and drinking establishments.
Finding
C. The design, location, size, and operating characteristics of the use are compatible with the
allowed uses in the vicinity;
Facts in Support of Finding
1. The establishment will provide a take-out ice cream shop within the 1,845 square
foot existing Suite with the potential for a maximum 6 seats, walk-in cooler, dry
storage, dedicated wash down area that will drain directly into the sewer system, a
covered trash enclosure with gate and one all gender restroom.
2. The hours operation of the restaurant will be restricted to the hours between 8:00 a.m.
and 10:00 p.m., daily. These hours are consistent with the business hours of other
restaurants and uses in the commercial area.
3. The proposed take-out ice cream shop will be located within an existing single-story
building accessible from the corner of 22nd Street and West Ocean Front, which
provides convenient access to motorists, pedestrians, and bicyclists.
4. The surrounding area contains various, retail and visitor serving commercial uses
including restaurants and take-out eating establishments. The restaurant is
compatible with the existing and permitted uses within the area.
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Finding
D. The site is physically suitable in terms of design, location, shape, size, operating
characteristics, and the provision of public and emergency vehicle (e.g., fire and medical)
access and public services and utilities; and
Facts in Support of Finding
1. The tenant improvement for the commercial space is currently in the plan check
process.
2. The tenant improvement includes a review to ensure adequate public and
emergency vehicle access, and that public services, and utilities are provided. The
tenant improvement plans are required to be reviewed for compliance with applicable
building and fire codes.
Finding
E. Operation of the use at the location proposed would not be detrimental to the harmonious
and orderly growth of the City, or endanger, jeopardize, or otherwise constitute a hazard
to the public convenience, health, interest, and safety, or general welfare of persons
residing or working in the neighborhood of the proposed use.
Facts in Support of Finding
1. The project has been reviewed and includes conditions of approval to ensure that
potential conflicts with the surrounding land uses are minimized to the greatest extent
possible. The operator is required to take reasonable steps to discourage and correct
objectionable conditions that constitute a nuisance in parking areas, sidewalks and
areas surrounding the subject property and adjacent properties during business hours,
if directly related to the patrons of the establishment.
2. The take-out service, limited eating and drinking establishment will serve the
surrounding community in a commercial area designed for such uses.
SECTION 4. DECISION.
NOW, THEREFORE, BE IT RESOLVED:
1. The Zoning Administrator of the City of Newport Beach hereby finds this project is
categorically exempt from the California Environmental Quality Act pursuant to Section
15301 under Class 1 (Existing Facilities) of the CEQA Guidelines, California Code of
Regulations, Title 14, Division 6, Chapter 3, because it has no potential to have a significant
effect on the environment.
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2. The Zoning Administrator of the City of Newport Beach hereby approves Minor Use Permit
No. UP2020-170, subject to the conditions set forth in Exhibit A, which is attached hereto
and incorporated by reference.
3. This action shall become final and effective 14 days following the date this Resolution
was adopted unless within such time an appeal or call for review is filed with the
Community Development Director in accordance with the provisions of Title 20 Planning
and Zoning, of the Newport Beach Municipal Code .
4. This resolution supersedes Planning Commission Resolution No. PC2018-002 for Minor
Use Permit No. UP2017-013 (PA2017-096), which upon vesting of the rights authorized
by this Minor Use Permit, shall become null and void.
PASSED, APPROVED, AND ADOPTED THIS 29th DAY OF OCTOBER, 2020.
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EXHIBIT “A”
Planning Division
1. The development shall be in substantial conformance with the approved site plan and floor
plans stamped and dated with the date of this approval (except as modified by applicable
conditions of approval).
2. The Project is subject to all applicable City ordinances, policies, and standards, unless
specifically waived or modified by the conditions of approval.
3. The Applicant shall comply with all federal, state, and local laws. Material violation of
any of those laws in connection with the use may be cause for revocation of this Use
Permit.
4. Use Permit No. UP2020-170 shall expire unless exercised within 24 months from the date
of approval as specified in Section 20.91.050 of the Newport Beach Municipal Code
(“NBMC”), unless an extension is otherwise granted.
5. This Use Permit shall supersede Use Permit No. UP2017-013 which will become null and
void.
6. The hours of operation shall be between 8:00 a.m. to 10:00 p.m., daily.
7. The maximum number of seats permitted is six.
8. No alcohol service is permitted with this Use Permit for a take-out service, limited eating
and drinking establishment.
9. The exterior rear storefront (back of house area of proposed use) facing 22nd Street shall
be improved to avoid the look a vacant storefront. The improvement shall be included in
the exterior elevations in building permit plans and shall be designed to be architecturally
compatible with the building to the satisfaction of the the Community Development
Director.
10. If a security enclosure systemwall is added to the open-air vestibule in the future, the
design shall be architecturally compatible with the existing building and shall be reviewed
and approved by the Community Development Director prior to installation.
11. This Use Permit may be modified or revoked by the Zoning Administrator should they
determine that the proposed uses or conditions under which it is being operated or
maintained is detrimental to the public health, welfare or materially injurious to property
or improvements in the vicinity or if the property is operated or ma intained so as to
constitute a public nuisance.
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12. Any change in operational characteristics, expansion in area, or other modification to
the approved plans, shall require an amendment to this Use Permit or the processing of
a new Use Permit.
13. A copy of the resolution, including conditions of approval Exhibit “A” shall be
incorporated into the Building Division and field sets of plans prior to issuance of the
building permits.
14. The site shall not be excessively illuminated based on the luminance recommendatio ns
of the Illuminating Engineering Society of North America, or, if in the opinion of the
Director of Community Development, the illumination creates an unacceptable negative
impact on surrounding land uses or environmental resources. The Director may order
the dimming of light sources or other remediation upon finding that the site is excessively
illuminated.
15. Prior to the issuance of a building permit, the Applicant shall pay any unpaid
administrative costs associated with the processing of this application to the Planning
Division.
16. All noise generated by the proposed use shall comply with the provisions of Chapter
10.26 and other applicable noise control requirements of the NBMC. The maximum
noise shall be limited to no more than depicted below for the specified time periods
unless the ambient noise level is higher:
Between the hours of 7:00AM
and 10:00PM
Between the hours of
10:00PM and 7:00AM
Location Interior Exterior Interior Exterior
Residential Property 45dBA 55dBA 40dBA 50dBA
Residential Property located within
100 feet of a commercial property 45dBA 60dBA 45dBA 50dBA
Mixed Use Property 45dBA 60dBA 45dBA 50dBA
Commercial Property N/A 65dBA N/A 60dBA
17. Should the Property be sold or otherwise come under different ownership, any future
owners or assignees shall be notified of the conditions of this approval by either the
current business owner, property owner or the leasing agent.
18. Construction activities shall comply with Section 10.28.040 of the NBMC, which restricts
hours of noise-generating construction activities that produce noise to between the
hours of 7:00 a.m. and 6:30 p.m., Monday through Friday, and 8:00 a.m. and 6:00 p.m.
on Saturday. Noise-generating construction activities are not allowed on Sundays or
Holidays.
19. No audible outside paging system shall be utilized in conjunction with this establishment.
20. All trash shall be stored within the building or within dumpsters stored in the trash
enclosure (three walls and a self-latching gate) or otherwise screened from view of
neighboring properties, except when placed for pick-up by refuse collection agencies.
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The trash enclosure shall have a decorative solid roof for aesthetic and screening
purposes.
21. Trash receptacles for patrons shall be conveniently located both inside and out side of
the establishment, however, not located on or within any public property or right-of-way.
22. The exterior of the business shall be maintained free of litter and graffiti at all times. The
owner or operator shall provide for daily removal of trash, litter debris and graffiti from the
premises and on all abutting sidewalks within 20 feet of the premises.
23. The Applicant shall ensure that the trash dumpsters and/or receptacles are maintained
to control odors. This may include the provision of either fully self-contained dumpsters
or periodic steam cleaning of the dumpsters, if deemed necessary by the Planning
Division. Cleaning and maintenance of trash dumpsters shall be done in compliance
with the provisions of Title 14, including all future amendments (including Water Quality
related requirements).
24. Deliveries and refuse collection for the facility shall be prohibited between the hours of
10:00 p.m. and 7:00 a.m. on weekdays and Saturdays and between the hours of 10:00
p.m. and 9:00 a.m. on Sundays and Federal holidays, unless otherwise approved by the
Director of Community Development, and may require an amendment to this Use
Permit.
25. Storage outside of the building in the front or at the rear of the Property shall be
prohibited, with the exception of the required trash container enclosure.
26. A Special Events Permit is required for any event or promotional activity outside the
normal operational characteristics of the approved use, as conditioned, or that would
attract large crowds, involve the sale of alcoholic beverages, include any form of on-site
media broadcast, or any other activities as specified in the N BMC to require such
permits.
27. This approval shall expire and become void unless exercised within 24 months from the
actual date of review authority approval, except where an extension of time is approved in
compliance with the provisions of Title 20 (Planning and Zoning) of the NBMC.
28. To the fullest extent permitted by law, applicant shall indemnify, defend and hold harmless
City, its City Council, its boards and commissions, officials, officers, employees, and agents
from and against any and all claims, demands, obligations, damages, actions, causes of
action, suits, losses, judgments, fines, penalties, liabilities, costs and expenses (including
without limitation, attorney’s fees, disbursements and court costs) of every kind and nature
whatsoever which may arise from or in any manner relate (directly or indirectly) to City’s
approval of Handel’s Homemade Ice Cream Minor Use Permit including, but not limited to,
UP2020-170 (PA2020-223). This indemnification shall include, but not be limited to,
damages awarded against the City, if any, costs of suit, attorneys' fees, and other
expenses incurred in connection with such claim, action, causes of action, suit or
proceeding whether incurred by applicant, City, and/or the parties initiating or bringing such
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proceeding. The Applicant shall indemnify the City for all of City's costs, attorneys' fees,
and damages which City incurs in enforcing the indemnification provisions set forth in this
condition. The Applicant shall pay to the City upon demand any amount owed to the City
pursuant to the indemnification requirements prescribed in this condition.
Building Division
29. The Applicant is required to obtain all applicable permits from the City’s Building Division
and Fire Department. The construction plans must comply with the most recent, City-
adopted version of the California Building Code. The construction plans must meet all
applicable State Disabilities Access requirements. Approval from the Orange County
Health Department is required prior to the issuance of a building permit.
30. The establishment shall comply with Disable Access requirements.