HomeMy WebLinkAboutZA2012-045 Capriotti's Sandwich Shop MUPRESOLUTION NO. ZA2012 -045
A RESOLUTION OF THE ZONING ADMINISTRATOR OF THE
CITY OF NEWPORT BEACH APPROVING MINOR USE PERMIT
NO. UP2012 -025 FOR CAPRIOTTI'S SANDWICH SHOP, A
FOOD SERVICE, EATING AND DRINKING ESTABLISHMENT
LOCATED AT 4221 MACARTHUR BOULEVARD, SUITE B -2
(PA2012 -142)
THE ZONING ADMINISTRATOR OF THE CITY OF NEWPORT BEACH HEREBY FINDS AS
FOLLOWS:
SECTION 1. STATEMENT OF FACTS.
1. An application was filed by Adam Neumann on behalf of Capriotti's Sandwich Shop, with
respect to property located at 4221 MacArthur Boulevard, Suite B -2, and legally
described as Parcel 1 as shown on a map filed in Book 45, Page 23 of Parcel Maps, in
the Office of the County Recorder of Orange County requesting approval of a minor use
permit.
2. The applicant requests a minor use permit to allow, Capriotti's Sandwich Shop, an
eating and drinking establishment (food service, no late hours) serving sandwiches
and salads. The gross floor area of the establishment is 1,834 square feet and the
interior net public area will be 578 square feet. The establishment will provide a
maximum of 28 seats. The requested hours of operation are from 10:00 a.m. to 8:00
p.m., Monday through Saturday and 11:00 a.m. to 7:00 p.m. on Sunday. Alcohol
service is not proposed as part of this request.
3. The subject property is located within General Commercial Site 8 of the PC -11 (Newport
Place Planned Community) Zoning District and the General Plan Land Use Element
category is MU -H2 (Mixed -Use Horizontal).
4. The subject property is not located within the coastal zone.
5. A public hearing was held on November 28, 2012 in the City Hall Council Chambers,
3300 Newport Boulevard, Newport Beach, California. A notice of time, place and
purpose of the meeting was given in accordance with the Newport Beach Municipal
Code. Evidence, both written and oral, was presented to, and considered by, the
Zoning Administrator at this meeting.
SECTION 2. CALIFORNIA ENVIRONMENTAL QUALITY ACT DETERMINATION.
The project has been reviewed, and it qualifies for a categorical exemption pursuant to
Section 15301 of the California Environmental Quality Act under Class 1 (Existing
Facilities) of the Implementing Guidelines of the California Environmental Quality Act.
2. The Class 1 exemption includes the ongoing use of existing buildings where there is
negligible or no expansion of use. The proposed project involves interior alterations to
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improve a currently vacant shell building to a food service, eating and drinking
establishment. The existing space will be improved with approval of a tenant
improvement building permit.
SECTION 3. REQUIRED FINDINGS.
Minor Use Permit
In accordance with Section 20.52.020.E of the Newport Beach Municipal Code, the following
findings and facts in support of the findings for a use permit are set forth:
Finding
A. The use is consistent with the General Plan and any applicable specific plan:
Facts in Support of Finding
1. The General Plan land use designation for this site is MU -H2 (Mixed -Use
Horizontal). The MU -H2 designation is intended to provide for a horizontal
intermixing of uses that may include regional commercial office, multi - family
residential, vertical mixed -use buildings, industrial, hotel rooms, and ancillary
neighborhood commercial uses. Food service, eating and drinking is a consistent
use within this land use designation. Restaurant uses can be expected to be
found in this area and similar locations and are complementary to the surrounding
commercial uses.
2. Eating and drinking establishments are common in the vicinity along MacArthur
Boulevard and are frequented by residents, visitors, and workers. The
establishment is compatible with the land uses permitted within the surrounding
district.
3. The subject property is not part of a specific plan area.
Finding
B. The use is allowed within the applicable zoning district and complies with all other
applicable provisions of this Zoning Code and the Municipal Code:
Facts in Support of Finding
1. The site is located in the PC -11 (Newport Place Planned Community) Zoning
District. The PC -11 zoning district is intended to provide for commercial and light
industrial use because of its central location, ideal topography, availability to four
freeways, accessibility to two railroads, and its relation to the Orange County
Airport. The proposed food service, eating and drinking establishment is
consistent with land uses permitted by the PC -11 Zoning District.
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2. The proposed use will comply with all applicable development and parking
standards including those specific to the food service, eating and drinking use
classification. The 81 parking spaces provided are adequate for the proposed mix
of tenants.
Finding
C. The design, location, size, and operating characteristics of the use are compatible with
the allowed uses in the vicinity:
Facts in Support of Findinq
The requested hours of operation are 10:00 a.m. to 8:00 p.m., Monday through
Saturday and 11:00 a.m. to 7:00 p.m. on Sunday.
2. Capriotti's Sandwich Shop will occupy a vacant tenant space at the west end of
the new shopping center, which was constructed earlier in 2012. The shopping
center was previously entitled and reviewed for the proposed commercial tenant
mixture.
3. The project includes conditions of approval to ensure that potential conflicts are
minimized to the greatest extent possible. The restaurant is oriented toward the
parking lot and is not near any residential properties. The applicant is also
required to control trash and litter around the subject property.
4. The surrounding area contains various business office, retail, and visitor
commercial uses including restaurants and take -out eating establishments. The
proposed establishment is compatible with the existing and permitted uses within
the area.
Finding
D. The site is physically suitable in terms of design, location, shape, size, operating
characteristics, and the provision of public and emergency vehicle (e.g., fire and medical)
access and public services and utilities:
Facts in Support of Finding
The existing parking lot provides adequate circulation and parking spaces for
patrons.
2. Adequate public and emergency vehicle access, public services, and utilities are
provided within the renovated shopping center.
3. The project site is located within an existing retail building and the tenant space is
designed and developed for an eating and drinking establishment. The design,
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size, location, and operating characteristics of the use are compatible with the
surrounding neighborhood.
4. The tenant improvements to the project site will comply with all Building, Public
Works, and Fire Codes. All ordinances of the City and all conditions of approval
will be complied with.
Finding
E. Operation of the use at the location proposed would not be detrimental to the harmonious
and orderly growth of the City, or endanger, jeopardize, or otherwise constitute a hazard
to the public convenience, health, interest, a safety, or general welfare of persons
residing or working in the neighborhood of the proposed use.
Facts in Support of Finding
The project has been reviewed and includes conditions of approval to ensure that
potential conflicts with the surrounding land uses are minimized to the greatest
extent possible. The operator is required to take reasonable steps to discourage
and correct objectionable conditions that constitute a nuisance in parking areas,
sidewalks and areas surrounding the subject property and adjacent properties
during business hours, if directly related to the patrons of the establishment.
2. The food service, eating and drinking establishment will serve the surrounding
business community. The proposed establishment will provide dining services
as a public convenience to workers within the surrounding area and visitors.
3. The applicant is required to install a grease interceptor, obtain Health Department
approval prior to opening for business, and comply with the California Building
Code to ensure the safety and welfare of customers and employees within the
establishment.
SECTION 4. DECISION.
NOW, THEREFORE, BE IT RESOLVED:
1. The Zoning Administrator of the City of Newport Beach hereby approves Minor Use
Permit No. UP2012 -025, subject to the conditions set forth in Exhibit A, which is attached
hereto and incorporated by reference.
2. This action shall become final and effective fourteen days after the adoption of this
Resolution unless within such time an appeal is filed with the Director of Community
Development in accordance with the provisions of Title 20 Planning and Zoning, of the
Newport Beach Municipal Code.
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PASSED, APPROVED AND ADOPTED THIS 28TH DAY OF NOVEMBER, 2012.
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EXHIBIT "A"
CONDITIONS OF APPROVAL
Planning Division Conditions
1. The development shall be in substantial conformance with the approved site plan, floor
plan(s) and building elevations dated with this date of approval. (Except as modified by
applicable conditions of approval.)
2. This Minor Use Permit may be modified or revoked by the Zoning Administrator should
they determine that the proposed uses or conditions under which it is being operated
or maintained is detrimental to the public health, welfare or materially injurious to
property or improvements in the vicinity or if the property is operated or maintained so
as to constitute a public nuisance.
3. Any change in operational characteristics, hours of operation, expansion in area, or
other modification to the approved plans, shall require an amendment to this Minor
Use Permit or the processing of a new use permit.
4. This approval was based on the particulars of the individual case and does not in and
of itself or in combination with other approvals in the vicinity or Citywide constitute a
precedent for future approvals or decisions.
5. Minor Use Permit No. UP2012 -025 shall expire unless exercised within 24 months from
the date of approval as specified in Section 20.54.060 (Time Limits and Extensions) of
the Newport Beach Zoning Code, unless an extension is otherwise granted.
6. Should this business be sold or otherwise come under different ownership, any future
owners or assignees shall be notified in writing of the conditions of this approval by the
current owner or leasing company.
7. The project is subject to all applicable City ordinances, policies, and standards, unless
specifically waived or modified by the conditions of approval.
8. The applicant shall comply with all federal, state, and local laws. Material violation of
any of those laws in connection with the use may be cause for revocation of this Use
Permit.
9. A copy of this approval letter shall be incorporated into the Building Department and
field sets of plans prior to issuance of the building permits.
10. The establishment shall provide a maximum net public area of 578 square feet and 28
seats.
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11. The proposed food service, eating and drinking establishment, shall have a parking
requirement of 1 space for every 40 square feet of net public area equaling a total of 7
parking spaces.
12. The hours of operation for food service, eating and drinking establishment are limited
from 7:00 a.m. to 11:00 p.m., daily.
13. Live entertainment, dancing, and alcohol service shall be prohibited as a part of the
regular operation.
14. A covered wash -out area for refuse containers and kitchen equipment, with minimum
useable area dimensions of 36 inches wide, 36 inches deep and 72 inches high, shall
be provided, and the area shall drain directly into the sewer system, unless otherwise
approved by the Building Director and Public Works Director in conjunction with the
approval of an alternate drainage plan.
15. All trash shall be stored within the building or within dumpsters stored in the trash
enclosure (three walls and a self - latching gate) or otherwise screened from view of
neighboring properties, except when placed for pick -up by refuse collection agencies.
The trash enclosure shall have a decorative solid roof for aesthetic and screening
purposes. The trash dumpsters shall have a top, which shall remain closed at all
times, except when being loaded or while being collected by the refuse collection
agency.
16. The size, design, and location of trash enclosures shall be subject to the review and
approval of the Public Works and Planning Division prior to issuance of building
permits.
17. The exterior of the business shall be maintained free of litter and graffiti at all times. The
owner or operator shall provide for daily removal of trash, litter debris and graffiti from the
premises and on all abutting sidewalks within 20 feet of the premises.
18. The applicant shall ensure that the trash dumpsters and /or receptacles are maintained
to control odors. This may include the provision of either fully self- contained dumpsters
or periodic steam cleaning of the dumpsters, if deemed necessary by the Planning
Division. Cleaning and maintenance of trash dumpsters shall be done in compliance
with the provisions of Title 14 including all future amendments (including Water Quality
related requirements). The proprietor shall actively control any noise generated by the
patrons of the facility.
19. Deliveries and refuse collection for the facility shall be prohibited between the hours of
10:00 p.m. and 7:00 a.m., daily, unless otherwise approved by Community
Development Director, and may require an amendment to this Use Permit.
20. To the fullest extent permitted by law, applicant shall indemnify, defend and hold
harmless City, its City Council, its boards and commissions, officials, officers, employees,
and agents from and against any and all claims, demands, obligations, damages,
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actions, causes of action, suits, losses, judgments, fines, penalties, liabilities, costs and
expenses (including without limitation, attorney's fees, disbursements and court costs) of
every kind and nature whatsoever which may arise from or in any manner relate (directly
or indirectly) to City's approval of Capriotti's Sandwich Shop including, but not limited to
Use Permit No. UP2012 -025 (PA2012 -142) and the determination that the project is
exempt under the requirements of the California Environmental Quality Act. This
indemnification shall include, but not be limited to, damages awarded against the City, if
any, costs of suit, attorneys' fees, and other expenses incurred in connection with such
claim, action, causes of action, suit or proceeding whether incurred by applicant, City,
and /or the parties initiating or bringing such proceeding. The applicant shall indemnify
the City for all of City's costs, attorneys' fees, and damages which City incurs in enforcing
the indemnification provisions set forth in this condition. The applicant shall pay to the
City upon demand any amount owed to the City pursuant to the indemnification
requirements prescribed in this condition.
Building and Fire Department Conditions
21. Public sanitation facilities shall be available to the general public (patrons) during regular
business hours of the operation, unless otherwise approved by the Building Department.
22. The applicant is required to obtain all applicable permits from the City Building and Fire
Departments. The construction plans must comply with the most recent, City- adopted
version of the California Building Code. The facility shall be designed to meet entrance,
path of travel, restroom, dining room seating, and fire protection requirements as
specified by the California Building Code and shall be subject to review and approval by
the Building Department. Complete sets of drawings including architectural, electrical,
mechanical, and plumbing plans shall be required at plan check.
23. The construction plans must meet all applicable State Disabilities Access requirements.
24. Approval from the Orange County Health Department is required prior to the issuance of
a building permit.
25. A Type I hood shall be required if any cooking is conducted that produces grease laden
vapors per C.F.C. Section 609.2.
26. A wet chemical extinguishing system complying with UL300 will be required if cooking is
conducted that produces grease laden vapors per C.F.C. Section 904.
27. A portable fire extinguisher shall be provided and maintained per C.F.C. Section
904.11.5. A 2A 10BC shall be required for the serving area. A fire extinguisher with a
class K rating shall be provided where a type I hood is required and provided with a fire
extinguishing system.
28. The rear doors of the facility shall remain closed at all times. The use of the rear door
shall be limited to deliveries and employee use only. Ingress and egress by patrons is
prohibited unless there is an emergency.
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29. All exits shall remain free of obstructions and available for ingress and egress at all
times.
Revenue Department Conditions
30. A valid business license from the City of Newport Beach with sellers permit shall be
required prior to start of business. Any contractors /subcontractors doing work at the
subject site shall be required to obtain a valid business license from the City of Newport
Beach prior to the commencement of any work on the subject site.
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