HomeMy WebLinkAboutZA2023-018 - APPROVING A MINOR USE PERMIT TO ALLOW A TYPE 41 (ON-SALE BEER AND WINE – EATING PLACE) AND LIMITED LIVE ENTERTAINMENT FOR AN EXISTING RESTAURANT SPACE LOCATED AT 6800 WEST COAST HIGHWAY (PA2022-0208)RESOLUTION NO. ZA2023-018
A RESOLUTION OF THE ZONING ADMINISTRATOR OF THE
CITY OF NEWPORT BEACH, CALIFORNIA, APPROVING A
MINOR USE PERMIT TO ALLOW A TYPE 41 (ON-SALE BEER
AND WINE – EATING PLACE) AND LIMITED LIVE
ENTERTAINMENT FOR AN EXISTING RESTAURANT SPACE
LOCATED AT 6800 WEST COAST HIGHWAY (PA2022-0208)
THE ZONING ADMINISTRATOR OF THE CITY OF NEWPORT BEACH HEREBY FINDS AS
FOLLOWS:
SECTION 1. STATEMENT OF FACTS.
1. An application was filed by Abder Amokrane of Casablanca The Restaurant (Applicant),
with respect to property located at 6800 West Coast Highway, and legally described as Lot
4 and Portion of Lot 3, Block 8, of the Seashore Colony Tract requesting approval of a
minor use permit (MUP).
2. The applicant proposes to add a Type 41 (On-Sale Beer and Wine – Eating Place)
Alcoholic Beverage Control (ABC) License and limited live entertainment to an existing
restaurant space that is currently vacant. No physical alterations are proposed to the space
and no late hours (after 11 p.m.) are requested. The current MUP, UP2016-047, would be
superseded if the request is approved and implemented. In accordance with Newport
Beach Municipal Code (NBMC) Chapter 5.25 (Operator License), the Applicant must also
obtain an operator license from the Chief of Police, as they intend to offer alcoholic
beverages for on-site consumption in combination with live entertainment (Project).
3. The subject property is located within the Commercial Visitor-Serving (CV) Zoning District
and categorized as Visitor Serving Commercial (CV) by the Land Use Element of the
General Plan.
4. The subject property is located within the coastal zone. The property is within the
Commercial Visitor-Serving Coastal Zoning District and is categorized as Visitor Serving
Commercial (CV-A) by the Coastal Land Use Plan. The Project is exempt from obtaining
a coastal development permit because, if approved, the project would only allow for
additional menu offerings and limited live entertainment and is not considered
development.
5. A public hearing was held on March 16, 2023, online via Zoom. A notice of time, place
and purpose of the hearing was given in accordance with the NBMC. Evidence, both
written and oral, was presented to, and considered by, the Zoning Administrator at this
hearing.
Zoning Administrator Resolution No. ZA2023-018
Page 2 of 14
10-18-21
SECTION 2. CALIFORNIA ENVIRONMENTAL QUALITY ACT DETERMINATION.
1. This Project is exempt from the California Environmental Quality Act (CEQA) pursuant to
Section 15301 under Class 1 (Existing Facilities) of the CEQA Guidelines, California Code
of Regulations, Title 14, Division 6, Chapter 3, because it has no potential to have a
significant effect on the environment.
2. The Class 1 exemption includes minor alterations to existing structures involving
negligible or no expansion of use. The project does not propose physical alterations to
the existing restaurant building. Rather, the project includes operational changes (i.e.,
limited live entertainment) and additional menu offerings (i.e., alcohol). The additional
menu offerings and limited entertainment will not expand the use of the property beyond
its current use (i.e., a restaurant).
SECTION 3. REQUIRED FINDINGS.
Alcohol Sales
In accordance with Section 20.48.030 (Alcohol Sales) of the NBMC, the Zoning Administrator
shall consider the following findings prior to the approval of a new or amended alcohol sales
establishment:
Finding
A. The use is consistent with the purpose and intent of NBMC Section 20.48.030 (Alcohol
Sales).
Facts in Support of Finding
In finding that the project is consistent with Section 20.48.030 (Alcohol Sales) of the NBMC,
the following criteria must be considered:
i. The crime rate in the reporting district and adjacent reporting districts as compared to other
areas in the City.
a. The subject property is within an area the Newport Beach Police Department (NBPD)
designates as Reporting District (RD) 17. RD 17 is located on the western edge of
the City and runs from the intersection of 54th Street and Seashore Drive to its
western terminus at the City limits. RD 17 includes the Newport Shores Community,
the residences along West Ocean Front, and commercial uses along West Coast
Highway. RD 17 is abutted by only one other reporting district; RD 16 to the east,
with RD 24 and RD 15 beyond.
b. The NBPD is required to report offenses of Part One Crimes combined with all
arrests for other crimes, both felonies, and misdemeanors (except traffic citations) to
the California Department of Alcoholic Beverage Control (ABC). Part One Crimes
Zoning Administrator Resolution No. ZA2023-018
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are the eight most serious crimes defined by the FBI Uniform Crime Report: criminal
homicide, rape, robbery, aggravated assault, burglary, larceny-theft, auto theft, and
arson. RD 17 is considered and reported to ABC as a higher crime area, as
compared to other RDs within the City. The RD 17 crime count for 2021 is 127, which
is twenty-six (26) percent over the citywide average of 101 crimes per RD.
c. The NBPD has reviewed the project and has no objection to the new Type 41 ABC
license, subject to appropriate conditions of approval which have all been
incorporated into Exhibit “A” of this Resolution. These conditions include provisions
such as the requirement that all owners, managers, and employees selling alcoholic
beverages shall undergo and complete a certified training program in responsible
methods and skills for selling alcoholic beverages, a prohibition of the store from
operating as a bar, tavern, cocktail lounge or nightclub, and the requirement that any
substantial operational change require a subsequent review.
ii. The number of alcohol-related calls for service, crimes, or arrests in the reporting district
and in adjacent reporting districts.
a) In 2021, RD 17 had a higher percentage of alcohol-related crimes than the
immediately adjacent RD 16 but had a significantly lower percentage than RD 24
and RD 15. The alcohol-related crimes of RD 16 were four percent lower than RD
17 while both RD 24 and RD 15 were 146 percent higher and 515 percent higher
respectively. The higher number of alcohol-related crimes of RD 17 compared to the
neighboring RD 16 is expected, given that the crime figure includes driving under the
influence, public intoxication, and liquor law violations. These alcohol-related crimes
are typically associated with commercial establishments. RD 16, which is almost
exclusively residential, is unlikely to have similar crime incidents. The difference
between the RD 17 and RD 16 was not substantial enough to warrant objection from
the NBPD.
iii. The proximity of the establishment to residential zoning districts, day care centers,
hospitals, park and recreation facilities, places of worship, schools, other similar uses, and
any uses that attract minors.
a) The restaurant is located at the intersection of West Coast Highway and Orange
Street. The restaurant is abutted on all sides by residential uses. The nearest park,
West Newport Park, is 125 feet away, across West Coast Highway. The public beach
is located approximately 375 feet to the southwest of the site. There are no schools,
child daycare facilities, or churches within a 500-foot radius of the site.
iv. The proximity to other establishments selling alcoholic beverages for either off-site or on-
site consumption.
a) There are 2 active Off-Sale ABC Licenses within one mile (5,280 feet) of the project
site.
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License Type Address Distance from Subject
Property
Type 21 (Off-Sale
General)
6710 W. Coast Highway 164 feet
Type 21 (Off-Sale
General)
6110 W. Coast Highway 1,584 feet
b) There are 5 active On-Sale ABC Licenses within one mile (5,280 feet) of the project
site. All licenses belong to restaurants and there are no bars within the vicinity of the
project.
License Type Address Distance from Subject
Property
Type 47 (On-Sale
General)
6700 W. Coast Highway 180 feet
Type 41 (On-Sale Beer
and Wine)
6310 W. Coast Highway 885 feet
Type 41 (On-Sale Beer
and Wine)
6204 W. Coast Highway 1,056 feet
Type 47 (On-Sale
General)
211 62nd Street 1,584 feet
Type 47 (On-Sale
General)
5930 W. Coast Highway 2,112 feet
c) While there are ABC licenses within proximity of the project site, the NBPD did not
object to the addition of a new license to the area.
v. Whether or not the proposed amendment will resolve any current objectionable conditions.
a) There were three police dispatch events in 2021 to the 6800 West Coast Highway
vicinity. None of the events resulted in arrests.
b) The project was reviewed by the Water Quality and Code Enforcement Division. There
are no active code complaints at the Project site and there are no objectionable
conditions presently occurring at the property.
Zoning Administrator Resolution No. ZA2023-018
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Minor Use Permit
In accordance with Section 20.52.020(F) (Findings and Decision) of the NBMC, the following
findings and facts in support of such findings for a use permit are set forth:
Finding
B. The use is consistent with the General Plan and any applicable specific plan.
Facts in Support of Finding:
1. The General Plan categorizes the site Visitor Serving Commercial (CV), which is
intended to provide for either accommodations, goods, or services that will benefit
visitors to the City. A food service establishment with alcohol is consistent with this land
use category, as the restaurant will serve visitors enjoying the nearby public and staying
in the nearby hotels.
2. Land Use Element Policy 1.5 (Economic Health) encourages a local economy that
provides adequate commercial, office, industrial, and marine-oriented opportunities that
provides employment and revenue to support high-quality community services. The
existing restaurant has been without a tenant since 2020. The building is currently
vacant and provides no benefit to visitors or the community. The Project will help
facilitate a new restaurant operator moving into the space and using the suite for its
intended commercial purpose of a restaurant.
3. The subject property is not part of a specific plan area.
Finding
C. The use is allowed within the applicable zoning district and complies with all other
applicable provisions of this Zoning Code and the Municipal Code.
Facts in Support of Finding
1. The Property is in the Commercial Visitor-Serving (CV) Zoning District. A restaurant with
alcohol service and no late hours is a permitted use subject to the approval of a MUP
pursuant to NBMC Section 20.20.020 (Commercial Zoning Districts Land Uses and
Permit Requirements).
2. While live entertainment is not a specific land use, it is regulated by NBMC Chapter 5.28
(Live Entertainment Establishments). The restaurant will provide limited live
entertainment in the form of a single dancer, performing for approximately 15 minutes,
twice an evening. The dancer will use amplified, pre-recorded, music and will dance in
an open area of the dining room and will visit each table. Condition of Approval no. 35
requires the operator to obtain a live entertainment permit pursuant to NBMC 5.28.020
(Permit Required).
Zoning Administrator Resolution No. ZA2023-018
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3. As the operator will also be serving beer and wine (i.e., alcohol), Condition of Approval
No. 28 requires the operator obtain an Operator License pursuant to NBMC Chapter
5.25 (Operator License for Establishments Offering Alcoholic Beverages for On-Site
Consumption in Combination with Late Hours, Entertainment, And/or Dance).
4. The Project site has an existing 80-square-foot trash enclosure. This is more than double
the minimum required size provided in NBMC chapter 20.30.120 (Solid Waste and
Recyclable Materials Storage) and should be adequate.
5. Prior to the current restaurant configuration, the Project site was developed with a fast-
food restaurant and a tattoo establishment. The remodel allowed for the expansion of
the restaurant space by eliminating the tattoo establishment and the restaurant was
converted from a fast-food eating and drinking establishment to a food service (no late
hours) eating and drinking establishment. The elimination of the tattoo establishment
and the conversion of the fast-food to food service (no late hours) ultimately resulted in
a reduced parking demand as required by Table 3-10 of NBMC chapter 20.40.040 (Off-
Street Parking Spaces Required).
6. The past restaurant, while considered a food service (no late hours) land use by the
NBMC, operated as what is colloquially known as a fast-casual restaurant. Customers
would wait in line to order from a service counter. Customers would then pick up their
order from a service counter and return to their table to enjoy. This model of operation
could accommodate a large volume of customers at any given time. The Project will
operate more similarly to a traditional sit-down restaurant with customers being seated
and ordering from a waiter. While the addition of alcohol and evening performances will
encourage guests to stay at the restaurant for a longer duration, the Project does not
anticipate servicing the same volume of customers per day.
7. The previous MUP allowed the restaurant to operate from 6 a.m. to 10 p.m. The current
project proposes a reduction in hours with daily lunch service from 11 a.m. to 2 p.m. and
dinner service from 5 p.m. to 9 p.m., Sunday to Thursday, and 5 p.m. to 10 p.m. on,
Friday and Saturday.
8. The Property currently provides no onsite parking and is considered nonconforming.
Given the project will have a reduction in hours of operation from the previous restaurant,
will serve fewer customers per day, has no late hours, the walkability to the
establishment from surrounding residences, hotels, and public spaces in the area, and
the onsite bicycle rack, staff has determined the required parking ratio of one space per
40 square feet of net public area is appropriate. This parking rate is consistent with the
previous MUP and does not represent an intensification in use from the past restaurant.
Therefore, no additional parking is required.
Finding
D. The design, location, size, and operating characteristics of the use are compatible with the
allowed uses in the vicinity.
Zoning Administrator Resolution No. ZA2023-018
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Facts in Support of Finding:
1. Surrounding properties are developed with both residential uses and commercial uses.
Commercial uses include retail, veterinary/boarding, other restaurants, and hotels to the
east. The proposed establishment is compatible with the existing and permitted uses in
the area.
2. The Project will continue to use the site as a restaurant, which is the historic land use of
the site.
3. The design of the restaurant building should help minimize the potential for disturbance
to neighboring residential properties. The restaurant orients toward West Coast Highway
with doors opening toward the intersection of West Coast Highway and Orange Street.
There are a limited numbers of doors along the side of the building facing the residence
on Orange Street. The outdoor dining area is along the West Coast Highway side of the
property, the furthest away from the residences as possible.
4. Given the proximity of the site to residential uses, conditions of approval have been
incorporated into the resolution to minimize disturbances to the occupants. These
conditions include but are not limited to Condition of Approval No. 27, which requires all
doors and windows to be closed during the two nightly performances and Condition of
Approval No. 22 which probits deliveries and trash pick-up between the hours of 10 p.m.
and 7 a.m. on weekdays and Saturdays and between the hours of 10 p.m. and 9 a.m.
on Sundays and Federal holidays.
5. Fact 7 in support of Finding C incorporated by reference.
Finding
E. The site is physically suitable in terms of design, location, shape, size, operating
characteristics, and the provision of public and emergency vehicle (e.g., fire and medical)
access and public services and utilities.
Facts in Support of Finding:
1. The Project has been reviewed by relevant City departments including the Building
Division, Public Works Department, Fire/Life Safety Services, and Police Department.
All comments have been incorporated into the resolution as Conditions of Approval.
2. Although no parking is provided on-site, the project is located on West Coast Highway,
a commercial corridor through West Newport. The corridor has heavy vehicular and
pedestrian activity. On-street parking is provided along West Coast Highway and
Orange Street with multiple municipal parking lots on Seashore Drive. In addition, the
restaurant benefits from high visitor foot traffic, nearby hotels, and close proximity to the
Newport Shores and West Newport communities.
Zoning Administrator Resolution No. ZA2023-018
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3. Fact 2 in support of Finding D incorporated by reference.
Finding
F. Operation of the use at the location proposed would not be detrimental to the harmonious
and orderly growth of the City or endanger, jeopardize, or otherwise constitute a hazard to
the public convenience, health, interest, safety, or general welfare of persons residing or
working in the neighborhood of the proposed use.
Facts in Support of Finding:
1. Fact 1 and 2 in support of Finding E are incorporated by reference.
2. The operator is required to take reasonable steps to discourage and correct
objectionable conditions that constitute a nuisance in parking areas, sidewalks and
areas surrounding the subject property and adjacent properties during business hours,
if directly related to the patrons of the establishment.
3. Conditions of Approval Nos. 6 and 7 have been carried over from UP2016-047 to ensure
that the same considerations that allowed for the past restaurant to operate harmoniously
with the surrounding land uses are continued.
4. The Applicant is required to obtain Health Department approval prior to opening for
business and comply with the California Building Code to ensure the safety and welfare
of customers and employees in the establishment.
SECTION 4. DECISION.
NOW, THEREFORE, BE IT RESOLVED:
1. The Zoning Administrator of the City of Newport Beach hereby finds this project is
categorically exempt from the California Environmental Quality Act pursuant to Section
15301 under Class 1 (Existing Facilities) of the CEQA Guidelines, California Code of
Regulations, Title 14, Division 6, Chapter 3 because it has no potential to have a significant
effect on the environment.
2. The Zoning Administrator of the City of Newport Beach hereby approves the Minor Use
Permit (PA2022-0208), subject to the conditions set forth in Exhibit “A,” which is attached
hereto and incorporated by reference.
3. This action shall become final and effective 14 days following the date this Resolution
was adopted unless within such time an appeal or call for review is filed with the
Community Development Director in accordance with the provisions of Title 20 Planning
and Zoning, of the NBMC.
Zoning Administrator Resolution No. ZA2023-018
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4. This resolution supersedes Minor Use Permit No. UP2016-047 (PA2016-191), which
upon vesting of the rights authorized by this minor use permit, shall become null and
void.
PASSED, APPROVED, AND ADOPTED THIS 16TH DAY OF MARCH, 2023.
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EXHIBIT “A”
CONDITIONS OF APPROVAL
(Project-specific conditions are in italics)
Planning Division
1. The development shall be in substantial conformance with the approved site plan and floor
plans stamped and dated with the date of this approval (except as modified by applicable
conditions of approval).
2. The Project is subject to all applicable City ordinances, policies, and standards, unless
specifically waived or modified by the conditions of approval.
3. The applicant shall comply with all federal, state, and local laws. Material violation of
any of those laws in connection with the use may be cause for revocation of this MUP.
4. The interior net public area shall not exceed 953 square feet and the exterior net public
area shall not exceed 419 square feet.
5. The hours of operation for the establishment shall be limited to between the hours of
11:00 a.m. and 10:00 p.m., daily.
6. The use of amplified music within the outdoor dining area is prohibited.
7. Bicycle parking shall be provided on-site and shall be positioned to ensure that the bicycle
rack and bicycles do not encroach into the public right-of-way.
8. Employees of the restaurant shall not use the alley or the northerly side setback area as a
break area or smoking area.
9. All proposed signs shall be in conformance with the provisions of Chapter 20.42 (Signs)
of the NBMC.
10. This MUP shall expire unless exercised within 24 months from the date of approval as
specified in Section 20.54.060 of the NBMC, unless an extension is otherwise granted.
11. This MUP may be modified or revoked by Zoning Administrator if determined that the
proposed uses or conditions under which it is being operated or maintained is
detrimental to the public health, welfare or materially injurious to property or
improvements in the vicinity or if the property is operated or maintained so as to
constitute a public nuisance.
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12. Any change in operational characteristics, expansion in area, or other modification to
the approved plans, shall require subsequent review by the Planning Division and
potential amendment of this MUP.
13. A copy of the Resolution, including conditions of approval Exhibit “A” shall be
incorporated into the Building Division and field sets of plans prior to issuance of the
building permits.
14. The site shall not be excessively illuminated based on the luminance recommendations
of the Illuminating Engineering Society of North America, or, if in the opinion of the
Director of Community Development, the illumination creates an unacceptable negative
impact on surrounding land uses or environmental resources. The Director may order
the dimming of light sources or other remediation upon finding that the site is excessively
illuminated.
15. All noise generated by the proposed use shall comply with the provisions of Chapter
10.26 and other applicable noise control requirements of the NBMC. The maximum
noise shall be limited to no more than depicted below for the specified time periods
unless the ambient noise level is higher:
Between the hours of 7:00AM
and 10:00PM
Between the hours of
10:00PM and 7:00AM
Location Interior Exterior Interior Exterior
Residential Property 45dBA 55dBA 40dBA 50dBA
Residential Property located within
100 feet of a commercial property 45dBA 60dBA 45dBA 50dBA
Mixed Use Property 45dBA 60dBA 45dBA 50dBA
Commercial Property N/A 65dBA N/A 60dBA
16. Should the property be sold or otherwise come under different ownership, any future
owners or assignees shall be notified of the conditions of this approval by either the
current business owner, property owner or the leasing agent.
17. No outside paging system shall be utilized in conjunction with this establishment.
18. All trash shall be stored within the building or within dumpsters stored in the trash
enclosure (three walls and a self-latching gate) or otherwise screened from view of
neighboring properties, except when placed for pick-up by refuse collection agencies.
The trash enclosure shall have a decorative solid roof for aesthetic and screening
purposes.
19. Trash receptacles for patrons shall be conveniently located both inside and outside of
the establishment, however, not located on or within any public property or right-of-way.
20. The exterior of the business shall be maintained free of litter and graffiti at all times. The
owner or operator shall provide for daily removal of trash, litter debris and graffiti from the
premises and on all abutting sidewalks within 20 feet of the premises.
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21. The applicant shall ensure that the trash dumpsters and/or receptacles are maintained
to control odors. This may include the provision of either fully self-contained dumpsters
or periodic steam cleaning of the dumpsters, if deemed necessary by the Planning
Division. Cleaning and maintenance of trash dumpsters shall be done in compliance
with the provisions of Title 14, including all future amendments (including Water Quality
related requirements).
22. Deliveries and refuse collection for the facility shall be prohibited between the hours of
10:00 p.m. and 7:00 a.m. on weekdays and Saturdays and between the hours of 10:00
p.m. and 9:00 a.m. on Sundays and Federal holidays, unless otherwise approved by the
Director of Community Development, and may require an amendment to this Use
Permit.
23. Storage outside of the building in the front or at the rear of the property shall be
prohibited, with the exception of the required trash container enclosure.
24. A Special Events Permit is required for any event or promotional activity outside the
normal operational characteristics of the approved use, as conditioned, or that would
attract large crowds, involve the sale of alcoholic beverages, include any form of on-site
media broadcast, or any other activities as specified in the NBMC to require such
permits.
25. To the fullest extent permitted by law, applicant shall indemnify, defend and hold harmless
City, its City Council, its boards and commissions, officials, officers, employees, and agents
from and against any and all claims, demands, obligations, damages, actions, causes of
action, suits, losses, judgments, fines, penalties, liabilities, costs and expenses (including
without limitation, attorney’s fees, disbursements and court costs) of every kind and nature
whatsoever which may arise from or in any manner relate (directly or indirectly) to City’s
approval of Casablanca The Restaurant including, but not limited to Minor Use Permit
PA2022-0208. This indemnification shall include, but not be limited to, damages awarded
against the City, if any, costs of suit, attorneys' fees, and other expenses incurred in
connection with such claim, action, causes of action, suit or proceeding whether incurred
by applicant, City, and/or the parties initiating or bringing such proceeding. The applicant
shall indemnify the City for all of City's costs, attorneys' fees, and damages which City
incurs in enforcing the indemnification provisions set forth in this condition. The applicant
shall pay to the City upon demand any amount owed to the City pursuant to the
indemnification requirements prescribed in this condition.
Fire Department
26. No open flames permitted in connection with the live entertainment.
Water Quality and Code Enforcement Division
27. All windows and doors, with the exception of required ingress and egress, shall be
closed while the entertainment is performed.
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Police Department
28. The applicant shall apply for and obtain an Operator License pursuant to NBMC 5.25.010.
29. The ABC License shall be limited to a Type41 (On-Sale Beer and Wine – Eating Place).
Any substantial change to the ABC license type shall require subsequent review and
potential amendment of the MUP.
30. The Applicant shall comply with all federal, state, and local laws, and all conditions of the
ABC License. Material violation of any of those laws or conditions in connection with the
use may be cause for revocation of the MUP.
31. All owners, managers and employees selling alcoholic beverages shall undergo and
successfully complete a certified training program in responsible methods and skills for
selling alcoholic beverages within 60 days of hire. The certified program must meet the
standards of the State of California. This training must be updated every three years
regardless of certificate expiration date. Records of each owner’s and employee’s
successful completion of the required certified training program shall be maintained on the
premises and shall be presented upon request by a representative of the City of Newport
Beach.
32. The quarterly gross sales of alcoholic beverages shall not exceed the gross sales of food
during the same period. The licensee shall at all times maintain records, which reflect
separately the gross sales of food and the gross sales of alcoholic beverages of the
licensed business. These records shall be kept no less frequently than on a quarterly basis
and shall be made available to the Police Department on demand.
33. No alcoholic beverages shall be consumed on any property adjacent to the licensed
premises under control of the licensee.
34. Live entertainment in the form of dance performances will be permitted between the hours
of 7 p.m. and 9 p.m., daily. The performances shall be limited to two performances per
night, each lasting approximately 15 minutes in length, and are permitted only within the
interior dining area. Live music is not permitted.
35. The applicant shall obtain a Live Entertainment Permit issued by the City of Newport
Beach.
36. Dancing by patrons, as defined in NBMC 5.32.010, is not permitted.
37. No games or contests requiring or involving the consumption of alcoholic beverages shall
be allowed.
38. There shall be no reduced-price alcoholic beverage promotion after 9 p.m.
39. Food service from the regular menu shall be made available to patrons until closing.
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40. Petitioner shall not share any profits or pay any percentage or commission to a promoter,
or any other person, based upon monies collected as a door charge, cover charge, or any
other form of admission charge, including minimum drink orders or the sale of drinks.
41. Any event or activity staged by an outside promoter or entity where the applicant, operator,
owner of his employees or representatives share in any profits or pay any percentage of
commission to a promoter or any other person based upon money collected as a door
charge, cover charge, or any other form of admission charge is prohibited.
42. “VIP” passes or other passes to enter the establishment, as well as door charges, cover
charges, or any other form of admission charge, including minimum drink order or the sale
of drinks is prohibited (excluding charges for prix fixe meals).
43. Strict adherence to maximum occupancy limits is required.
44. Approval does not permit the premises to operate as a bar, tavern, cocktail lounge or
nightclub as defined by the NBMC.
45. The exterior of the business shall be maintained free of litter and graffiti at all times. The
owner or operator shall provide for daily removal of trash, litter, and debris from the
premises and on all abutting sidewalks within 20 feet of the premises. Graffiti shall be
removed within 48 hours of written notice from the City.
46. The Applicant shall maintain a security recording system with a 30-day retention and make
those recordings available to the Police Department upon request.