HomeMy WebLinkAbout2008-02-27_GP-LCP IC Agenda Meeting PacketAGENDA
AGENDA
General Plan/LCP Implementation Committee
February 27, 2008
3:30 p.m.
City Council Chambers
1. Approve Action Minutes from January 30, 2008 Meeting 3:30-3:35
Attachment No. 1
2. General Plan/LCP Implementation - Master Task List
Update From Staff and Committee Comments
Attachment No. 2 3:35-3:50
3. Zoning Code Rewrite — Eating and Drinking Establishments
Review discussion paper and provide direction to staff
Attachment No. 3 3:50-4:45
4. Items for Future Agenda
4:45- 4:50
5. Public Comments on non -agenda items 4:50-5:00
file:///FI/Apps/WEBDATA/Intemet/P1nAgendaslGPlmplementationCommittee/ag02-27-08.htm [10/29/2008 10:19:54 AM]
Attachment 1
CITY OF NEWPORT BEACH
GENERAL PLAN/LCP IMPLEMENTAION
COMMITTEE
DRAFT ACTION MINUTES
Action Minutes of the General Plan/LCP Implementation Committee held at the City Council
Chambers, City of Newport Beach, on Wednesday, January 30, 2008
Members Present
X
Ed Selich, Mayor, Chairman
E
Leslie Daigle, Mayor Pro Tem
X
Don Webb, Council Member
X
Barry Eaton, Planning Commissioner
X
Robert Hawkins, Planning Commissioner
E
Michael Toerge, Planning Commissioner
Advisory Groun Memhers PrPcant
X
Mark Cross
Larry Frapwell
William Guidero
X
Ian Harrison
X
Brion Jeannette
Don Krotee
Todd Schooler
Kevin Weeda
Dennis Wood
Staff Representative -
X I Sharon Wood, Assistant City Manager
David Le o, Planning Director
Robin Clauson, City Attorney
James Campbell, Senior Planner
X Gregg Ramirez, Senior Planner
E = Excused Absence
Committee Actions
1. Agenda Item No. 1 —Approval of minutes
Action: Committee approved the draft minutes.
Vote: Consensus
2. Agenda Item No. 2 - General Plan/LCP Implementation - Master Task List
Action: The Committee was provided an update on the status of several items
on the master task list.
Vote: none
3. Agenda Item No. 3 - Zoning Code Rewrite — Project Schedule
Action: The Committee was provided an update of the project schedule and a
tentative schedule.
Vote: Consensus
4. Agenda Item No. 4 - Traffic Signal Synchronization
Action: Provide report to City Council at Study Session
Vote: Consensus
Attachment 2
GENERAL PLAN IMPLEMENTATION TASKS
Interim Zoning Resolution (including ability to require development
agreements)
Staff, January 9, 2007 - Complete
2. Procedures to implement single- and two-family design policies
Staff, March 27, 2007 - Complete
3. Zoning Code and Specific Plan rewrite
Consultant, with staff input and review, July 2008
4. CLUP amendment
Staff, Consultants
• Planning Commission recommendation on clarification of policies
re: coastal bluff development, October 18, 2007
• City Council re -approval to correct notice will include clarification of
policies re: coastal bluff development, November 13, 2007
• City Council approval of contract with advocacy firm (D.B. Neish,
Inc.), November 13, 2007
• Coastal Commission found application complete December 4, 2007
5. Housing Element certification by HCD
EIP and staff, TBD
• Comments on re -submittal received from HCD September 10,2007
• Revised RHNA approved by SCAG July 12, 2007
• City Council approval of contract with EIP for required update and
certification, December 18, 2007
• HCD Submittal, June 2008
6. Park Dedication Fee (Quimby Act)
Staff, April 10, 2007- Complete
7. ED Strategic Plan
Staff, ADE and EDC, July 10, 2007 - Complete
8. Fair Share Fee update
Consultants, TBD
• Staff approval of contract for nexus study( Revenue & Cost
Specialists, LLC), October 31, 2007
• Nexus study first draft reviewed January 16,2008
• Nexus study completion February 2008
9. Airport Area infrastructure study and fee(s)
ROMA and Fair Share Consultant, TBD
• First draft submitted for staff review January 23, 2008
02/22/2003
10. Inclusionary Housing Ordinance and In -lieu fee
Consultant
• Affordable Housing Task Force review of updated fee study,
November 13, 2007
• Committee review of fee study and draft ordinance, TBD
11. Parking Requirements and Management
Staff, EDC,
• RFP Issued October 12, 2007
• No proposals received; ED staff contacted additional firms and
extended deadline to January 31, 2008.
12. LCP Implementation Plan
Staff, concurrent with/trailing Zoning Code rewrite
13. City Council Ordinance on development agreements
Staff, February 27, 2007 —Complete
• North Newport Center DA adopted December 18, 2007
14.Traffic signal synchronization
Consultant and Public Works staff, master plan January 2008
15. PC rewrite/revisions
Property owners for major ones, their schedule
• North Newport Center PC adopted December 18, 2007
Staff or consultant for smaller ones, with Zoning rewrite or second phase,
TBD
16. Banning Ranch Pre -Annexation and Development Agreement
City Council, staff and property owners, TBD
17. Harbor Area Management Plan
Consultants, staff and Harbor Commission, September 2008
18. Run-off and Pollution Reduction Plan
Coastal/Bay Water Quality Committee and staff, ongoing
19. Database refinements and maintenance
Staff, refinements TBD, maintenance ongoing
20. Fiscal Impact Model training
ADE and staff, March 29, 2007- Complete
21. Traffic Phasing Ordinance revision re: NBTAM
Staff, July 24, 2007- Complete
02/22/2008
22. Measure S Guidelines revision re: variable FAR
Staff. TBD
Lower Priority
• Municipal Code amendments re: property maintenance standards
Draft to e reviewed by staff, March 2008
• Building Code amendments re: green buildings
EQAC Energy Subcommittee
• Amend City Council Policies on historic, archaeo and paleo resources
• Funding and priority program for construction of noise barriers along
arterials
02/22/2008
Attachment 3
CITY OF NEWPORT BEACH
MEMORANDUM
TO: General Plan/LCP Implementation Committee
FROM: Gregg Ramirez, Senior Planner
DATE: February, 29, 2008
RE: Zoning Code — Eating and Drinking Establishments
Attached for your review is a discussion paper that presents a new approach on how to regulate
eating and drinking establishments. Different categories would remain, but greater emphasis
would be placed on the hours of operation and location to determine the level of review.
Discussion Paper
Eating and Drinking Establishments
General Plan/LCP Implementation Conunittee
February 27, 2008
A. Purpose.
The purpose of this discussion paper is to review the current practice of regulating eating and
drinking establishments and to explore an alternative approach primarily based on the
establishment's hours of operation and whether or not alcoholic beverages are served.
Additionally, the location of these establishments should also be addressed in the new
regulations.
B. Current Practice.
Currently, the Zoning Code divides eating and drinking establishments into seven categories
with the following permits required;
Pull -Service, High Turnover
Pull -Service, Low Turnover
Pull -Service, Small -Scale
Take -Out Service
"Cake -Orn Service, Limited
Accessory Outdoor Dining
Bars and Cocktail Lounges
Use Permit
Use Permit
Use Permit issued by the Planning Director.
Use Permit
Use Permit issued by the Planning Director.
Permitted by right.
Use Permit
The categories are primarily based on the expected intensity of the use; traffic generation,
parking demand, noise, etc. However, traffic generation is the principal distinguishing factor in
making distinctions between the various categories. For example, part of the definition of a "Pull
Service, High Turnover" establishment includes the following;
c. Average weekday vehicle trip generation rate is more than 100 vehicle trips per
1,000 square feet of gross floor area, but less than 300 vehicle trips per 1,000
square feet of gross floor area.
The definition for "Pull Service, Low Turnover" includes the following;
C. Average weekday vehicle trip generation rate does not exceed 100 vehicle trips
per 1,000 square feet of gross floor area.
d. Is not open to the public between the hours of 6:30 a.m. and 9:30 a.m. on
weekdays or where no more than 2 percent of week day vehicle trips are
generated between the hours of 6:30 a.m. and 9:30 a.m..
Definitions for other eating and drinking establishments include similar traffic generation limits.
The multiple layers of categories and different traffic generation standards wake it difficult for
staff to consistently categorize establishments and allowed zoning district locations. It should
also be noted that establislunents serving alcoholic beverages require a Use Permit.
What has become apparent over the past several years is that the hours of operation are a more
important factor in the location and regulation of eating and drinking establishments. The
General Plan update used a blended trip generation rate so that categorizing eating and drinking
establishments citywide that are based on projected trips is no longer necessary. A more
efficient and less complicated method of regulating eating and drinking establishments would be
to base the allowability of the use on its hours of operation.
C. Alternative Method — hours of Operation
Instead of using traffic generation as the principal defining factor in making distinctions between
the various categories of eating and drinking establislunents, an alternative method would be to
use the establishment's hours of operation and whether or not alcoholic beverages are served. In
this approach, the following categories could be;
/acus, LOUnKeS and Nightclubs Establishments primarily engaged in selling or serving alcoholic
beverages or tobacco products for consumption on the premises and hold or applying for a Public
Premise license from ABC. Live entertainment requires a separate permit.
Fast Food. A food service establishment whose design or principal method of operation includes
four or more of the following characteristics: (1) 45 percent or more of the floor area is devoted
to food preparation, employee work space, and customer service area; (2) a permanent menu
board is provided from which to select and order food; (3) if a chain or franchised restaurant,
standardized floor plans are used over several locations; (4) customers pay for food before
consuming it; (5) a self-service condiment bar is provided; (6) trash receptacles are provided for
self-service bussing; (7) furnishing plan indicates hard -finished, stationary seating arrangements;
and (8) most main course food items are prepackaged rather than made to order. Alcoholic
beverages. if served. are typically limited to beer and wine
Food Service, no late hours. Establishments engaged in the business of selling food and
beverages, including alcoholic beveraees; prepared on-site for primarily on -premise consumption
and have the following characteristics: establishment is closed to the public at or before 11:00
p.m.; all food and beverages are served to the customer at a fixed location (e.g., booth, counter,
or table); the food and beverages are ordered from individual menus; and the food and beverages
are typically paid for by the customer after service and/or consumption. (NOTE: Could also
include a provision that food preparation stops at or before 10:00 p.m. and the public most vacate
the premises by or before 11:00 p.m.)
Food Service, late hours. Establishments engaged in the business of selling food and beverages,
including alcoholic beveraees, prepared on-site for on -premise consumption and have the
following characteristics: establishment remains open to the public after 11:00 n na.: all food and
beverages are served to the customer at a fixed location (e.g., booth, counter, or table); the food
and beverages are ordered from individual menus; and the food and beverages are typically paid
for by the customer after service and/or consumption.
Take -Out Service, Limited. Establishments offering a limited variety of food or beverages
principally for off-site consumption, but which may include incidental seating for consumption
on-site. Typical uses include bakeries, candy, coffee, nut and confectionery stores, ice cream and
frozen dessert stores, small delicatessens and similar establishments. Customers are served either
at a counter or service window. No alcoholic beverages are served no ABC license required.
Take -Out Service Only. Establishments providing food and/or beverage service with the
following characteristics: all of the transactions are sales for off-site consumption; no seating is
provided for on-site consumption of food or beverages. No alcoholic beveraees are served. no
ABC license required.
The above uses would be regulated as follows;
Bars, Lounges, and Night Clubs
Past Food, No Alcohol, No Late
1 -lours
Fast Food, Late Hours
Food Service, No Alcohol, No Late
Hours
Food Service, No Late Hours
Food Service, Late Hours
Take -Out Service, Limited
Take -Out Service Only
Conditional Use Permit
Permitted by right or MUP if
adjacent to residential
districts***
Minor Use Permit*
Permitted by right or MUP if
adjacent to residential
districts***
Minor Use Permit*
Conditional Use Permit
Permitted by right**
Permitted by right**
* A Minor Use Permit is a proposed new process to simplify the issuance of permits.
The Director reviews the application; holds a counter hearing, attaches conditions, and issues the
permit.
** MUP if proposed to be open later than 11:00 p.m.
***This would likely apply in all mixed-use districts and likely the Corridor Commercial (CC)
and Visitor Serving Commercial (CV) districts due to their proximity to residential districts.
D. Benefits of Alternative Method
• Fewer CUP's required, less bureaucratic.
• Straightforward definitions and categories; less confusion
• Eliminate discussions about semantics.
• Less cost and time for staff and applicants
• More certainty for City and applicants