HomeMy WebLinkAboutZA2015-038 - SUITE 110 - MINOR USE PERMIT TO AUTHORIZE A TAKE-OUT SERVICE LIMITED USE FOR "CHOCO FRUIT" - 2233 Balboa Blvd W RESOLUTION NO. ZA2015-038
A RESOLUTION OF THE ZONING ADMINISTRATOR OF THE
CITY OF NEWPORT BEACH APPROVING USE PERMIT NO.
UP2015-027 FOR A TAKE-OUT SERVICE LIMITED, EATING
AND DRINKING ESTABLISHMENT LOCATED AT 2233 WEST
BALBOA BOULEVARD, SUITE 110 (PA2015-103)
THE ZONING ADMINISTRATOR OF THE CITY OF NEWPORT BEACH HEREBY FINDS AS
FOLLOWS:
SECTION 1. STATEMENT OF FACTS.
1. An application was filed by Albasha, LLC dba Choco Fruit, with respect to property
located at 2233 West Balboa Boulevard, Suite 110, and legally described as Lot 9, 10,
11, 12, 13, 14 and 15, in Block 22 of Newport Beach, as shown on map recorded in Book
3, Page 26, Miscellaneous Maps, Records of Orange County requesting approval of a
minor use permit.
2. The applicant proposes a minor use permit to allow the operation of a take-out service
limited, eating and drinking establishment with six seats in an existing mixed-use
building. No late hours (after 11:00 p.m.) or alcohol service are proposed as part of
this application.
3. The subject property is located within the MU-W2 (Mixed-Use Water Related) Zoning
District and the General Plan Land Use Element category is MU-W2 (Mixed-Use Water
Related).
4. The subject property is located within the coastal zone. The Coastal Land Use Plan
category is MU-W (Mixed-Use Water Related).
5. A public hearing was held on July 16, 2015, in the City Hall Council Chambers, 100 Civic
Center Drive, Newport Beach, California. A notice of time, place and purpose of the
meeting was given in accordance with the Newport Beach Municipal Code. Evidence,
both written and oral, was presented to, and considered by, the Zoning Administrator
at this meeting.
SECTION 2. CALIFORNIA ENVIRONMENTAL QUALITY ACT DETERMINATION.
1. This project has been determined to be categorically exempt pursuant to Section
15301 of the State CEQA (California Environmental Quality Act) Guidelines under
Class 1 — (Existing Facilities).
2. This exemption authorizes minor alterations to existing structures involving negligible
or no expansion of use. The proposed project involves alterations to the interior floor
plan of an existing commercial space with no expansion in use.
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SECTION 3. REQUIRED FINDINGS.
In accordance with Section 20.52.020 (Conditional Use Permits and Minor Use Permits) of
the Newport Beach Municipal Code, the following findings and facts in support of such
findings are set forth:
Finding:
A. The use is consistent with the General Plan and any applicable specific plan.
Facts in Support of Finding:
1. The General Plan designates the site as MU-W2 (Mixed-Use Water-Related) which
applies to properties in which marine-related uses may be intermixed with general
commercial, visitor-serving commercial, and residential dwelling units on the upper
floors.
2. The proposed establishment is a commercial use intended to serve nearby residents,
the surrounding community, and visitors to the City of Newport Beach and is
consistent with the MU-W2 land use designation.
3. A variety of small eating and drinking establishments exist within the multi-tenant
building and the proposed take-out service would be complementary to the
surrounding commercial and residential uses.
4. The subject property is not part of a specific plan area.
Finding:
8. The use is allowed within the applicable zoning district and complies with all other
applicable provisions of this Zoning Code and the Municipal Code.
Facts in Support of Finding:
1. The property is located in the Mixed-Use Water Related (MU-W2) Zoning District. The
proposed establishment, which includes kitchen facilities, six seats, no alcohol service,
and no late hours, is a permitted use subject to the approval of a minor use permit
pursuant to Newport Beach Municipal Code Section 20.22.020 (Mixed-Use Zoning
Districts Land Uses and Permit Requirements).
2. The property is nonconforming due to a deficiency in on-site parking for the
nonresidential uses. Six parking spaces are provided on-site, where, based on a retail
parking ratio of one space per 250 square feet, a total of 42 spaces (10,400/250 =
41.6) are required. The residential units each provide a two-car garage, consistent with
the Zoning Code.
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Zoning Administrator Resolution No. ZA2015-038
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3. Pursuant to Municipal Code Section 20.38.060 (Nonconforming Parking), a
nonconforming use in a nonresidential zoning district may be changed to a new use
allowed in that zoning district without providing additional parking, provided no
intensification or enlargement (e.g., increase in floor area) occurs, and the new use
requires a parking rate of no more than one space per 250 square feet of gross
building area. In this case, the parking requirement for a take-out service limited,
eating and drinking establishment is one space per 250 square feet of gross building
area and no intensification or enlargement is proposed. Therefore, no additional
parking is required and the proposed project is compliant.
4. As conditioned, the proposed establishment will comply with Zoning Code standards
for eating and drinking establishments, including those specific to the take-out service
limited use classification which includes a maximum of six seats.
Finding:
C. The design, location, size, and operating characteristics of the use are compatible with
the allowed uses in the vicinity.
Facts in Support of Finding:
1. The location of the proposed take-out service use is appropriate given the
establishment will be accessible from 23`d Street, West Balboa Boulevard and two
alleys, which provides convenient access to motorists, pedestrians, and bicyclists.
2. The mixed-use building contains various retail, and visitor-serving commercial uses
including small eating and drinking establishments. The proposed establishment is
compatible with the existing and allowed uses within the area.
3. As conditioned, the allowed hours of operation will be 7:00 a.m. to 11:00 p.m. daily,
which will minimize any disturbance to residences residing near the property.
4. The existing trash storage area at the rear of the property is adequate to
accommodate the proposed food service use and is conveniently located where
materials can be deposited and collected, and does not impede with the parking
spaces.
Finding:
D. The site is physically suitable in terms of design, location, shape, size, operating
characteristics, and the provision of public and emergency vehicle (e.g., fire and
medical) access and public services and utilities.
Facts in Support of Finding:
1. The existing parking lot provides adequate circulation and parking spaces for patrons.
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2. The site has been reviewed by the Fire Department to ensure adequate public and
emergency vehicle access is provided.
3. Proposed site improvements will comply with the Zoning Code and all Building, Public
Works, and Fire Codes.
Finding:
E. Operation of the use at the location proposed would not be detrimental to the
harmonious and orderly growth of the City, nor endanger, jeopardize, or otherwise
constitute a hazard to the public convenience, health, interest, safety, or general
welfare of persons residing or working in the neighborhood of the proposed use.
Facts in Support of Finding:
1. The project has been reviewed and includes conditions of approval to ensure that
potential conflicts with the surrounding land uses are minimized to the greatest extent
possible. The operator is required to take reasonable steps to discourage and correct
objectionable conditions that constitute a nuisance in parking areas, sidewalks and
areas surrounding the subject property and adjacent properties during business hours,
if directly related to the patrons of the establishment.
2. The restrictions on seating will prevent adverse traffic impacts for the surrounding
residential and commercial uses.
3. The proposed food service, eating and drinking establishment will help revitalize the
project site and provide an economic opportunity for the property owner to update the
tenant space, and provide additional services to the residents and visitors alike.
4. The applicant is required to obtain Health Department approval prior to opening for
business, and comply with the California Building Code to ensure the safety and
welfare of customers and employees within the establishment.
SECTION 4. DECISION.
NOW, THEREFORE, BE IT RESOLVED:
1. The Zoning Administrator of the City of Newport Beach hereby approves Minor Use
Permit No. UP2015-027, subject to the conditions set forth in Exhibit A, which is attached
hereto and incorporated by reference.
2. This action shall become final and effective fourteen (14) days following the date this
Resolution was adopted unless within such time an appeal is filed with the Community
Development Director in accordance with the provisions of Title 20 (Planning and
Zoning), of the Newport Beach Municipal Code.
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Zoning Administrator Resolution No. ZA2015-038
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PASSED, APPROVED, AND ADOPTED THIS 16TH DAY OF JULY, 2015.
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red Wisneski, AI P, Zoning Administrator
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EXHIBIT "A"
CONDITIONS OF APPROVAL
1. The development shall be in substantial conformance with the approved site plan and
floor plans stamped and dated with the date of this approval. (Except as modified by
applicable conditions of approval.)
2. The applicant shall comply with all federal, state, and local laws. Material violation of
any of those laws in connection with the use may be cause for revocation of this Minor
Use Permit.
3. This Minor Use Permit may be modified or revoked by the Zoning Administrator if
determined that the proposed uses or conditions under which it is being operated or
maintained is detrimental to the public health, welfare or materially injurious to property
or improvements in the vicinity or if the property is operated or maintained so as to
constitute a public nuisance.
4. The applicant is required to obtain all applicable permits from the City's Building Division
and Fire Department. The construction plans must comply with the most recent, City-
adopted version of the California Building Code. The construction plans must meet all
applicable State Disabilities Access requirements. Approval from the Orange County
Health Department is required prior to the issuance of a building permit.
5. The hours of operation for the establishment shall be limited to 7:00 a.m. through
11:00 p.m., daily.
6. The sale of alcohol shall not be permitted.
7. The maximum number of seats allowed within the eating and drinking establishment
shall be six (6). No outdoor seating is permitted unless an amendment to this Minor
Use Permit is acquired.
8. Any change in operational characteristics, expansion in area, or other modification to
the approved plans, shall require an amendment to this Minor Use Permit or the
processing of a new Use Permit.
9. A copy of the Resolution, including conditions of approval Exhibit "A" shall be
incorporated into the Building Division and field sets of plans prior to issuance of the
building permits.
10. Should the property be sold or otherwise come under different ownership, any future
owners or assignees shall be notified of the conditions of this approval by either the
current business owner, property owner or the leasing agent.
11. No outside paging system shall be utilized in conjunction with this establishment.
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12. All trash shall be stored within the building or within dumpsters stored in the trash
enclosure (three walls and a self-latching gate) or otherwise screened from view of
neighboring properties, except when placed for pick-up by refuse collection agencies.
The trash enclosure shall have a decorative solid roof for aesthetic and screening
purposes.
13. Trash receptacles for patrons shall be conveniently located both inside and outside of
the establishment, however, not located on or within any public property or right-of-
way.
14. The exterior of the business shall be maintained free of litter and graffiti at all times. The
owner or operator shall provide for daily removal of trash, litter debris and graffiti from the
premises and on all abutting sidewalks within 20 feet of the premises.
15. The applicant shall ensure that the trash dumpsters and/or receptacles are maintained
to control odors. This may include the provision of either fully self-contained dumpsters
or periodic steam cleaning of the dumpsters, if deemed necessary by the Planning
Division. Cleaning and maintenance of trash dumpsters shall be done in compliance
with the provisions of Title 14, including all future amendments (including Water
Quality related requirements).
16. Deliveries and refuse collection for the facility shall be prohibited between the hours of
10:00 p.m. and 8:00 a.m., daily, unless otherwise approved by the Director of
Community Development, and may require an amendment to this Minor Use Permit.
All deliveries shall be done onsite in compliance with the provisions of Title 20
Planning and Zoning of the Newport Beach Municipal Code.
17. Storage outside of the building in the front or at the rear of the property shall be
prohibited, with the exception of the required trash container enclosure.
18. A Special Events Permit is required for any event or promotional activity outside the
normal operational characteristics of the approved use, as conditioned, or that would
attract large crowds, involve the sale of alcoholic beverages, include any form of on-
site media broadcast, or any other activities as specified in the Newport Beach
Municipal Code to require such permit.
19. This approval shall expire and become void unless exercised within 24 months from the
actual date of review authority approval, except where an extension of time is approved
in compliance with the provisions of Title 20 Planning and Zoning of the Newport Beach
Municipal Code.
20. To the fullest extent permitted by law, applicant shall indemnify, defend and hold
harmless City, its City Council, its boards and commissions, officials, officers, employees,
and agents from and against any and all claims, demands, obligations, damages,
actions, causes of action, suits, losses, judgments, fines, penalties, liabilities, costs and
expenses (including without limitation, attorney's fees, disbursements and court costs) of
every kind and nature whatsoever which may arise from or in any manner relate (directly
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or indirectly) to City's approval of Choco Fruit including, but not limited to, UP2015-027
(PA2015-103). This indemnification shall include, but not be limited to, damages awarded
against the City, if any, costs of suit, attorneys' fees, and other expenses incurred in
connection with such claim, action, causes of action, suit or proceeding whether incurred
by applicant, City, and/or the parties initiating or bringing such proceeding. The applicant
shall indemnify the City for all of City's costs, attorneys' fees, and damages which City
incurs in enforcing the indemnification provisions set forth in this condition. The applicant
shall pay to the City upon demand any amount owed to the City pursuant to the
indemnification requirements prescribed in this condition.
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