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HomeMy WebLinkAbout09_Pandor Bakery Minor Use Permit Amendment_PA2018-045oe`'�WPOR' CITY OF NEWPORT BEACH ZONING ADMINISTRATOR STAFF REPORT April 26, 2018 °+<,FOR Agenda Item No. 9 SUBJECT: Pandor Bakery Minor Use Permit Amendment (PA2018-045) • Minor Use Permit No. UP2018-004 SITE LOCATION: 1126 Irvine Avenue APPLICANT: Pandor Bakery OWNER: Irvine Company PLANNER: Chelsea Crager, Associate Planner 949-644-3227, ccrager@newportbeachca.gov ZONING DISTRICT/GENERAL PLAN • General Plan: CN (Neighborhood Commercial) • Zoning District: CN (Commercial Neighborhood) PROJECT SUMMARY A minor use permit amendment to add a Type 41 (On Sale Beer and Wine) Alcoholic Beverage Control license to an existing food service, eating and drinking establishment. Existing and proposed net public area is 804 square feet with seating for up to 30 customers. The hours of operation are 7 a.m. to 11 p.m., daily. There are no late hours (after 11 p.m.) proposed. If approved, this minor use permit would supersede Minor Use Permit No. UP2011-031. RECOMMENDATION 1) Conduct a public hearing; 2) Find this project exempt from the California Environmental Quality Act (CEQA) pursuant to Section 15301 of the CEQA Guidelines, because it has no potential to have a significant effect on the environment; and 3) Adopt Draft Zoning Administrator Resolution No. _ approving Minor Use Permit No. UP2018-004 (Attachment No. ZA 1). DISCUSSION The site is located in the Westcliff Plaza shopping center near the east corner of Westcliff Drive and Irvine Avenue within the Commercial Neighborhood (CN) Zoning District and the Neighborhood Commercial (CN) General Plan Land Use 1 Pandor Bakery Minor Use Permit Amendment Zoning Administrator, April 26, 2018 Page 2 Designation. The shopping center contains a variety of uses including retail, restaurants, and service uses. Food service, eating and drinking establishments with alcohol service and no late hours (after 11 p.m.) are a permitted use in the CN Zoning District subject to approval of a minor use permit. The restaurant has been operating since 2012 pursuant to Minor Use Permit No. UP2011-031, approved by the Zoning Administrator on December 14, 2011. The use permit allowed the restaurant with 1,940 gross square feet, 30 seats, and 804 square feet of net public area. The existing entitlement does not authorize the service of alcohol at the restaurant; therefore, a minor use permit is required to add the Type 41 (On -Sale Beer and Wine) ABC license. • The use will remain a food service, eating and drinking establishment and the change to the ABC license will not alter or intensify the existing use. The Type 41 ABC is for a bona fide eating and drinking establishment and full meal service is required during all business hours. The business will not be allowed to be operated as bar, lounge or nightclub as defined by the Zoning Code. • The hours of operation are not proposed to change and will remain from 7 a.m. to 11 p.m., daily. The floor plan for Pandor Bakery is not proposed to change, and includes 30 seats in 804 square feet of net public area. Minor Use Permit No. UP2011-031 requires one parking space per 40 square feet of net public area, or 21 parking spaces for this establishment, consistent with the Newport Beach Municipal Code (NBMC). The parking requirement will not change with the addition of a Type 41 ABC license. There are no proposed changes to the interior, exterior or existing signage as a part of this application. The operational conditions of approval recommended by the Police Department relative to the sale of alcoholic beverages will help to ensure compatibility with the surrounding uses and minimize alcohol related impacts. The project has been conditioned to ensure the welfare of the surrounding community and that the eating and drinking establishment does not become a bar or tavern. The establishment is required to comply with the requirements of the Alcoholic Beverage Control Department to ensure the safety and welfare of customers and employees of the establishment. The project has been conditioned so that no dancing or live entertainment will be permitted on the premises. As conditioned, the owners, managers, and employees selling alcohol are required to undergo and successfully complete a certified training program in responsible methods and skills for selling alcohol. • If approved, this Minor Use Permit will supersede Minor Use Permit No. UP2011- 031. Tmp1r. 01/17/18 Pandor Bakery Minor Use Permit Amendment Zoning Administrator, April 26, 2018 Page 3 ENVIRONMENTAL REVIEW This project is exempt from the California Environmental Quality Act (CEQA) pursuant to Section 15301 under Class Class 1 (Existing Facilities) of the CEQA Guidelines, California Code of Regulations, Title 14, Chapter 3, because it has no potential to have a significant effect on the environment. The Class 1 exemption includes the ongoing use of existing buildings where there is negligible or no expansion of use. The proposed project involves the addition of the Type 41 ABC License to an existing eating and drinking establishment with no other expansion beyond what has been previously permitted and no proposed interior or exterior changes. PUBLIC NOTICE Notice of this application was published in the Daily Pilot, mailed to all owners of property within 300 feet of the boundaries of the site (excluding intervening rights-of-way and waterways), including the applicant, and posted on the subject property at least 10 days before the scheduled hearing, consistent with the provisions of the Municipal Code. Additionally, the item appeared on the agenda for this meeting, which was posted at City Hall and on the City website. APPEAL PERIOD: An appeal or call for review may be filed with the Director of Community Development within 14 days following the date of action. For additional information on filing an appeal, contact the Planning Division at 949-644-3200. Prepared by: L114A nmt-l- Chelsea Crager Associate Planner GBR/cc Attachments: ZA 1 Draft Resolution ZA 2 Vicinity Map ZA 3 Project Description ZA 4 Police Department Memorandum ZA 5 Minor Use Permit No. UP2011-031 ZA 6 Project Plans TmpIC 01/12/18 3 Attachment No. ZA 1 Draft Resolution 4 RESOLUTION NO. ZA2018-### A RESOLUTION OF THE ZONING ADMINISTRATOR OF THE CITY OF NEWPORT BEACH APPROVING MINOR USE PERMIT NO. UP2018-004 ADDING A TYPE 41 ALCOHOLIC BEVERAGE CONTROL LICENSE TO A RESTAURANT WITH NO LATE HOURS LOCATED AT 1126 IRVINE AVENUE (PA2018-045) THE ZONING ADMINISTRATOR OF THE CITY OF NEWPORT BEACH HEREBY FINDS AS FOLLOWS: SECTION 1. STATEMENT OF FACTS. 1. An application was filed by Tiffany Sepetijan, with respect to property located at 1126 Irvine Avenue, and legally described as Tract 4824, Lot 3, requesting approval of a minor use permit. 2. The applicant proposes a minor use permit amendment to add a Type 41 (On Sale Beer and Wine) Alcoholic Beverage Control license to an existing food service, eating and drinking establishment. Existing and proposed net public area is 804 square feet with seating for up to 30 customers. The hours of operation are 7 a.m. to 11 p.m., daily. There are no late hours (after 11 p.m.) proposed. 3. The subject property is located within the Commercial Neighborhood (CN) Zoning District and the General Plan Land Use Element category is Commercial Neighborhood (CN). 4. The subject property is not located within the coastal zone. 5. A public hearing was held on April 26, 2018, in the Corona del Mar Conference Room (Bay E -1st Floor) at 100 Civic Center Drive, Newport Beach. A notice of time, place and purpose of the hearing was given in accordance with the Newport Beach Municipal Code. Evidence, both written and oral, was presented to, and considered by, the Zoning Administrator at this hearing. SECTION 2. CALIFORNIA ENVIRONMENTAL QUALITY ACT DETERMINATION. 1. This project is exempt from the California Environmental Quality Act (CEQA) pursuant to Section 15301 under Class 1 (Existing Facilities) of the CEQA Guidelines, California Code of Regulations, Title 14, Chapter 3, because it has no potential to have a significant effect on the environment. 2. The Class 1 exemption includes the ongoing use of existing buildings where there is negligible or no expansion of use. The proposed project involves the addition of the Type 41 ABC License to an existing eating and drinking establishment with no other expansion beyond what has been previously permitted and no proposed interior or exterior changes. 5 Zoning Administrator Resolution No. ZA2018-### Paqe 2 of 11 SECTION 3. REQUIRED FINDINGS. In accordance with Section 20.48.030 (Alcohol Sales) of the Newport Beach Municipal Code, the following findings and facts in support of such findings are set forth: Finding: A. The use is consistent with the purpose and intent of Section 20.48.030 (Alcohol Sales) of the Zoning Code. Facts in Support of Finding: In finding that the proposed use is consistent with Section 20.48.030 of the Zoning Code, the following criteria must be considered: i. The crime rate in the reporting district and adjacent reporting districts as compared to other areas in the City. The establishment is located within Reporting District (RD) 28. The Part One Crimes (Part One Crimes are the eight most serious crimes defined by the FBI Uniform Crime Report — homicide, rape, robbery, aggravated assault, burglary, larceny -theft, auto theft, and arson) Rate in RD 28 is higher than the Part One Crimes Rate for the City and adjacent districts. The crime rate in this district is 117 percent above the Citywide reporting district average. However, the proposed project is not located in an area that has a high concentration of alcohol licenses. The Police Department has reviewed the application and does not object to the addition of beer and wine sales subject to the conditions of approval in Exhibit A. Therefore appropriate to allow the establishment to operate with alcohol and no late hours. 2. The Police Department has reviewed the proposed use, provided operating conditions of approval, and has no objection to the addition of the Type 41 alcoholic beverage license subject to appropriate conditions of approval. The operation of the establishment includes a closing hour of 11 p.m. ii. The number of alcohol-related calls for service, crimes, or arrests in the reporting district and in adjacent reporting districts. This reporting district is reported to ABC as a high crime area as compared to other reporting districts in the City. The crime count ranks 4th highest in the City at 117% over the City-wide crime average. The highest volume crime is Burglary or Theft from an automobile and the highest volume arrests are drug-related offenses. DUI, Public Intoxication, and liquor law violations make up 9% of arrests in this reporting district. In comparison, neighboring RD 25 figure is 29%, RD 26 is 22%, and RD 29 is 14%. The applicant location was the subject of two dispatch events in 2017. Neither event was related to the business operations. The Police Department has reviewed the application and does not object to the addition of beer and wine sales subject to the conditions of approval in Exhibit A. 07-11-17 Zoning Administrator Resolution No. ZA2018-### Paqe 3 of 11 iii. The proximity of the establishment to residential zoning districts, day care centers, hospitals, park and recreation facilities, places of worship, schools, other similar uses, and any uses that attract minors. 1. The project site is located within the Westcliff Plaza shopping center in a commercial zoning district. The shopping center is surrounded by residential uses to the north, east, and west. The shopping center is oriented such that the back entrances of tenant spaces are closest to the residential uses to the north and east. Primary customer activity, including entrances, primary parking, and outdoor seating areas that serve all tenants. Residential uses to west are separated by Irvine Avenue. Mariners Elementary School, Mariners Branch Public Library, and Mariners Park are located approximately 580 feet to the north on Irvine Avenue. The closest place of worship is The Church of Jesus Christ of Latter-day Saints, located on Dover Drive approximately 1,600 feet to the southeast. There are no other day care centers, hospitals or similar uses in the immediate vicinity. 2. Eating and drinking establishments with incidental alcohol service are common in the Commercial Neighborhood Zoning District and the proposed ABC license in conjunction with an 11 p.m. closing hour is not anticipated to alter the operational characteristics of the use such that it becomes detrimental to the area. iv. The proximity to other establishments selling alcoholic beverages for either off-site or on- site consumption. 1. The closest establishment selling alcoholic beverages for on-site consumption is The Counter, a full service restaurant in Westcliff Plaza approximately 80 feet away from Pandor Bakery. The closest establishment selling alcoholic beverages for off-site consumption is Ralph's, a grocery store also located Westcliff Plaza. 2. There is no evidence suggesting a food service, eating and drinking establishment with alcohol service has been or will be detrimental to surrounding properties or to the neighborhood. The project site is located in census tract 0630.1, which has one on -sale ABC license for every 783 residents. This is less than the Orange County average of one license per 467 residents and the Citywide average of one license for every 189 residents. v. Whether or not the proposed amendment will resolve any current objectionable conditions. 1. An eating and drinking establishment has operated at the subject property since 2012 with no operating issues. No objectionable conditions are presently occurring at the site and this Minor Use Permit as conditioned is intended to avoid future objectionable conditions. 2. The proposed use has been reviewed and conditioned to help ensure that the purpose and intent of Section 20.48.030 (Alcohol Sales) of the Zoning Code is maintained and that a healthy environment for businesses is preserved. The service of alcohol is 07-11-17 Zoning Administrator Resolution No. ZA2018-### Pace 4 of 11 intended for the convenience of customers dining at the establishment. Operational conditions of approval recommended by the Police Department relative to the sale of alcoholic beverages will ensure compatibility with the surrounding uses and minimize alcohol related impacts. 3. The hours of operation of the establishment will minimize the potential effects on land use. The establishment closes by 11 p.m. daily, which will ensure the use does not become a late night bar, tavern, or nightclub. In accordance with Section 20.52.020 (Conditional Use Permits and Minor Use Permits) of the Newport Beach Municipal Code, the following findings and facts in support of such findings are set forth: Finding: B. The use is consistent with the General Plan and any applicable specific plan; Facts in Support of Finding: 1. The site is designated Neighborhood Commercial by the General Plan Land Use Element, which is intended to provide for areas appropriate for a limited range of retail and service uses developed in one or more distinct centers oriented to serve primarily the needs of and maintain compatibility with residential uses in the immediate area. The proposed project is a food service, eating and drinking establishment with alcohol service located within the Westcliff Plaza shopping. This use is consistent with the General Plan Neighborhood Commercial land use designation, which allows food service, eating and drinking establishments as a commercial use. 2. The restaurant is located near the northeast corner of Westcliff Drive and Irvine Avenue in the Westcliff Plaza shopping center, which provides a variety of commercial and service uses. The sale and service of alcohol will provide a convenience for patrons nearby residents, consistent with the CN land use designation. The closing hour of 11 p.m. will help to ensure the use remains compatible with the nearby residential uses. 3. The subject property is not a part of a specific plan area. Finding: C. The use is allowed within the applicable zoning district and complies with all other applicable provisions of this Zoning Code and the Municipal Code; Facts in Support of Finding: 1. The site is located within Commercial Neighborhood (CN) Zoning District. Food service, eating and drinking establishments with alcohol service and no late hours (after 11 p.m.) are a permitted use in this zoning district subject to approval of a minor use permit. 07-11-17 g Zoning Administrator Resolution No. ZA2018-### Paqe 5 of 11 2. The use complies with Section 20.48.090 (Eating and Drinking Establishments) relating to required operating standards, and conditions of approval are included in this approval to maintain those requirements. 3. The use will remain a food service, eating and drinking establishment and the addition of the Type 41 Alcoholic Beverage Control License will not alter or intensify the existing use. Further, there will be no change to the net public area or seating and there are no late hours proposed. Finding D. The design, location, size, and operating characteristics of the use are compatible with the allowed uses in the vicinity; Facts in Support of Finding: 1. The addition of the alcohol license does not change the operating characteristics of the previously approved eating and drinking establishment, which has been operating since 2012 without issue. 2. The operational characteristics of the use are typical of a food service, eating and drinking establishment, and are compatible with uses within and surrounding the shopping center. A food service, eating and drinking establishment with alcohol service, The Counter, has been operating in the same center without substantial issue since 2010. 3. The hours of operation are limited to 7 a.m. to 11 p.m., daily, which will ensure compatibility with the nearby residential uses. Additionally, the customer entrance to the tenant space is oriented toward the large parking lot and is separated from the residential uses by the building. There is no proposed expansion to the existing common outdoor patio area utilized by all tenants of the shopping center. Finding: E. The site is physically suitable in terms of design, location, shape, size, operating characteristics, and the provision of public and emergency vehicle (e.g., fire and medical) access and public services and utilities. Facts in Support of Finding: The previous restaurant has proven to be physically suitable in terms of design, location, shape, and size to support the use. The physical characteristics of the site are not changing with the new tenant and addition of the alcohol license. 2. Adequate public and emergency vehicle access, public services, and utilities are provided for on-site. Finding: 07-11-17 9 Zoning Administrator Resolution No. ZA2018-### Paqe 6 of 11 F. Operation of the use at the location proposed would not be detrimental to the harmonious and orderly growth of the City, nor endanger, jeopardize, or otherwise constitute a hazard to the public convenience, health, interest, safety, or general welfare of persons residing or working in the neighborhood of the proposed use. Facts in Support of Finding: 1. The project has been reviewed and includes conditions of approval to help ensure that potential conflicts with the surrounding land uses are minimized to the greatest extent possible. The operator is required to take reasonable steps to discourage and correct objectionable conditions that constitute a nuisance in parking areas, sidewalks and areas surrounding the subject property and adjacent properties during business hours, if directly related to the patrons of the establishment. 2. The food service, eating and drinking establishment will continue to service the surroundings by providing dining services as a public convenience to the surrounding businesses, residents, and visitors to the area. The service of alcohol will complement the principal use of the facility and provide an economic opportunity for the property owner to maintain a successful business. 3. As conditioned, the owners, managers and employees selling alcohol are required to undergo and successfully complete a certified training program in responsible methods and skills for selling alcohol. SECTION 4. DECISION. NOW, THEREFORE, BE IT RESOLVED: 1. The Zoning Administrator of the City of Newport Beach hereby approves Minor Use Permit No. UP2018-004, subject to the conditions set forth in Exhibit "A," which is attached hereto and incorporated by reference. 2. This action shall become final and effective 14 days following the date this Resolution was adopted unless within such time an appeal or call for review is filed with the Community Development Director in accordance with the provisions of Title 20 Planning and Zoning, of the Newport Beach Municipal Code. 3. This resolution supersedes Minor Use Permit No. UP2011-031, which upon vesting of the rights authorized by this Minor Use Permit, shall become null and void. PASSED, APPROVED, AND ADOPTED THIS 26TH DAY OF APRIL, 2018. Patrick J. Alford, Zoning Administrator 07-11-17 10 Zoning Administrator Resolution No. ZA2018-### Paqe 7 of 11 EXHIBIT "A" CONDITIONS OF APPROVAL Planning Division The development shall be in substantial conformance with the approved site plan, floor plans and building elevations stamped and dated with the date of this approval. (Except as modified by applicable conditions of approval.) 2. The project is subject to all applicable City ordinances, policies, and standards, unless specifically waived or modified by the conditions of approval. 3. The applicant shall comply with all federal, state, and local laws. Material violation of any of those laws in connection with the use may be cause for revocation of this Minor Use Permit. 4. This Minor Use Permit may be modified or revoked by the Zoning Administrator if determined that the proposed uses or conditions under which it is being operated or maintained is detrimental to the public health, welfare or materially injurious to property or improvements in the vicinity or if the property is operated or maintained so as to constitute a public nuisance. 5. All lighting shall conform with the standards of Section 20.30.070 (Outdoor Lighting). The Community Development Director may order the dimming of light sources or other remediation upon finding that the site is excessively illuminated. 6. The operator of the facility shall be responsible for the control of noise generated by the subject facility including, but not limited to, noise generated by patrons, food service operations, and mechanical equipment. All noise generated by the proposed use shall comply with the provisions of Chapter 10.26 and other applicable noise control requirements of the Newport Beach Municipal Code. Pre-recorded music may be played in the tenant space, provided exterior noise levels outlined below are not exceeded. The noise generated by the proposed use shall comply with the provisions of Chapter 10.26 of the Newport Beach Municipal Code. The maximum noise shall be limited to no more than depicted below for the specified time period unless the ambient noise level is higher: 07-11-17 22 Between the hours of 7 a.m. and 10 P.M. Between the hours of 10 p.m. and 7:00 a.m. Location Interior Exterior Interior Exterior Residential Property 45dBA 55dBA 40dBA 50dBA Residential Property located within 100 feet of a commercial property 45dBA 60dBA 45dBA 50dBA Mixed Use Property 45dBA 60dBA 45dBA 50dBA Commercial Property N/A 65dBA N/A 60dBA 07-11-17 22 Zoning Administrator Resolution No. ZA2018-### Paqe 8 of 11 7. All proposed signs shall conform to Title 20, Chapter 20.42 (Sign Standards) of the Newport Beach Municipal Code regulations or any sign program applicable to the property. 8. No temporary "sandwich" signs or similar temporary signs shall be permitted, either on-site or off-site. to advertise the restaurant. 9. The allowed hours of operation shall be between 7 a.m. and 11 p.m., daily. 10. Net public area shall be limited to a maximum of 804 square feet and 30 seats. 11. The food service, eating and drinking establishment shall have a parking requirement of 1 space for every 40 square feet of net public area equaling a total of 21 parking spaces. 12. Any change in operational characteristics, expansion in area, or other modification to the approved plans, shall require a separate review and may necessitate an amendment to this Minor Use Permit or the processing of a new use permit. 13. Should the property be sold or otherwise come under different ownership, any future owners or assignees shall be notified of the conditions of this approval by either the current business owner, property owner or the leasing agent. 14. No outside paging system shall be utilized in conjunction with this establishment. 15. All trash shall be stored within the building or within dumpsters stored in the trash enclosure (three walls and a self -latching gate) or otherwise screened from view of neighboring properties, except when placed for pick-up by refuse collection agencies. The trash enclosure shall have a decorative solid roof for aesthetic and screening purposes. 16. Trash receptacles for patrons shall be conveniently located both inside and outside of the establishment, however, not located on or within any public property or right-of-way. 17. The exterior of the business shall be maintained free of litter and graffiti at all times. The owner or operator shall provide for daily removal of trash, litter debris and graffiti from the premises and on all abutting sidewalks within 20 feet of the premises. 18. The applicant shall ensure that the trash dumpsters and/or receptacles are maintained to control odors. This may include the provision of either fully self-contained dumpsters or periodic steam cleaning of the dumpsters, if deemed necessary by the Planning Division. Cleaning and maintenance of trash dumpsters shall be done in compliance with the provisions of Title 14, including all future amendments (including Water Quality related requirements). 19. Storage outside of the building in the front or at the rear of the property shall be prohibited, with the exception of the required trash container enclosure. 20. A Special Events Permit is required for any event or promotional activity outside the normal operational characteristics of the approved use, as conditioned, or that would attract large 07-11-17 12 Zoning Administrator Resolution No. ZA2018-### Paqe 9 of 11 crowds, involve the sale of alcoholic beverages, include any form of on-site media broadcast, or any other activities as specified in the Newport Beach Municipal Code to require such permits. 21. This approval shall expire and become void unless exercised within 24 months from the actual date of review authority approval, except where an extension of time is approved in compliance with the provisions of Title 20 Planning and Zoning of the Newport Beach Municipal Code. 22. To the fullest extent permitted by law, applicant shall indemnify, defend and hold harmless City, its City Council, its boards and commissions, officials, officers, employees, and agents from and against any and all claims, demands, obligations, damages, actions, causes of action, suits, losses, judgments, fines, penalties, liabilities, costs and expenses (including without limitation, attorney's fees, disbursements and court costs) of every kind and nature whatsoever which may arise from or in any manner relate (directly or indirectly) to City's approval of Pandor Minor Use Permit Amendment including, but not limited to, Minor Use Permit No. UP2018-004 (PA2018-045). This indemnification shall include, but not be limited to, damages awarded against the City, if any, costs of suit, attorneys' fees, and other expenses incurred in connection with such claim, action, causes of action, suit or proceeding whether incurred by applicant, City, and/or the parties initiating or bringing such proceeding. The applicant shall indemnify the City for all of City's costs, attorneys' fees, and damages which City incurs in enforcing the indemnification provisions set forth in this condition. The applicant shall pay to the City upon demand any amount owed to the City pursuant to the indemnification requirements prescribed in this condition. Police Department 23. The hours of operation shall be limited to 7 a.m. to 11 p.m., daily. The establishment shall not permit any new customers after 11 p.m. 24. Food service from the regular menu shall be made available to patrons until closing. 25. The approval is for an eating and drinking establishment with on -sale alcoholic beverage service. The type of alcoholic beverage license issued by the California Board of Alcoholic Beverage Control shall be a Type 41 (On Sale Beer and Wine) license, in conjunction with the restaurant as the principal use of the facility. 26. The applicant shall comply with all federal, state, and local laws, and all conditions of the Alcoholic Beverage License. Material violation of any of those laws or conditions in connection with the use may be cause for revocation of the use permit. 27. Approval does not permit the premises to operate as a bar, tavern, cocktail lounge or nightclub as defined by the Newport Beach Municipal Code. 28. No alcoholic beverages shall be consumed on any property adjacent to the licensed premises under the control of the licensee. 07-11-17 i3 Zoning Administrator Resolution No. ZA2018-### Paqe 10 of 11 29. No games or contests requiring or involving the consumption of alcoholic beverages shall be allowed. 30. There shall be no reduced price alcoholic beverage promotions after 9 p.m. 31. The quarterly gross sales of alcoholic beverages shall not exceed the gross sales of food during the same period. The licensee shall at all times maintain records, which reflect separately the gross sales of food and the gross sales of alcoholic beverages of the licensed business. These records shall be kept no less frequently than on a quarterly basis and shall be made available to the Police Department on demand. 32. There shall be no exterior advertising or signs of any kind or type, including advertising directed to the exterior from within, promoting or indicating the availability of alcoholic beverages. Interior displays of alcoholic beverages or signs which are clearly visible to the exterior shall constitute a violation of this condition. 33. There shall be no live entertainment or dancing allowed on the premises. 34. The removal or relocation of tables, chairs, stools, or other furniture to accommodate an area for standing or dancing shall be prohibited. 35. "VIP" passes or other passes to enter the establishment, as well as door charges, cover charges, or any other form of admission charge, including minimum drink order of the sale of drinks is prohibited (excluding charges for prix fixe meals). 36. Any event or activity staged by an outside promoter or entity, where the applicant, operator, owner or his employees or representatives share in any profits, or pay any percentage or commission to a promoter or any other person is prohibited. 37. There shall be no on-site radio, television, video, film, or other electronic media broadcasts, including recordings to be broadcasted at a later time, which include the service of alcoholic beverages, without first obtaining an approved Special Event Permit issued by the City of Newport Beach. 38. The exterior of the business shall be maintained free of litter and graffiti at all times. The owner or operator shall provide for daily removal of trash, litter, and debris from the premises and on all abutting sidewalks within 20 feet of the premises. Graffiti shall be removed within 48 hours of written notice from the City. 39. All owners, managers and employees selling alcoholic beverages shall undergo and successfully complete a certified training program in responsible methods and skills for selling alcoholic beverages within 60 days of hire. This training must be updated every 3 years regardless of certificate expiration date. The certified program must meet the standards of the California Coordinating Council on Responsible Beverage Service or other certifying/licensing body, which the State may designate. The establishment shall comply with the requirements of this section within 60 days of approval. Records of each owner's, manager's and employee's successful completion of the required certified training program 07-11-17 -14 Zoning Administrator Resolution No. ZA2018-### Paqe 11 of 11 shall be maintained on the premises and shall be presented upon request by a representative of the City of Newport Beach. 40. Strict adherence to maximum occupancy limits is required. 41. The applicant shall maintain a security recording system with a 30 -day retention and make those recording available to police upon request. 42. The operator of the restaurant facility shall be responsible for the control of noise generated by the subject facility. All noise generated by the proposed use shall comply with the provisions of Chapter 10.26 and other applicable noise control requirements of the Newport Beach Municipal Code. 07-11-17 15 Attachment No. ZA 2 Vicinity Map 1( VICINITY MAP Minor Use Permit No. UP2018-004 PA2018-045 1126 Irvine Avenue :L7 Attachment No. ZA 3 Project Description 12 PA2018-045 February 13, 2017 Attention: Planning Department Community Development Department, Planning Division 3300 Newport Boulevard, Building C Newport Beach, CA 92663 Re: Amended Minor Use Permit Application for Pandor Bakery, 1126 Irvine Ave, Newport Beach Dear Sir or Madame, We would like to submit, for your review, the request to amend our Minor Use Permit. We propose an added amendment to our current CUP to include the use of selling beer and wine at our facility. We have had many requests by our patrons, over the past five years by our patrons, to sell beer and wine as part of our current menu. We hope to have provided the necessary information to justify that we comply with the rules and requirements (in addition to the local ABC authorities) to be able to supply this form of beverage. Per the Zoning Requirements listed on the Application, the following information shows the nature of our business and compliance to the stated rules: 1. I, Tiffany Sepetjian propose an amendment to our current minor use permit to allow the consumption of beer and wine within a net public area of 804 square feet and provide seating for a maximum of 30 customers. The establishment will be located within the Westcliff plaza Shopping Center and the hours of operation will be between 7:00 a.m. and 11:00 p.m., daily. 2. The subject property is located within the Commercial Neighborhood (CN) Zoning District and the General Plan Land Use Element category is Commercial Neighborhood (CN) 3. The subject property is not located within the coastal zone 4. The General Plan land use designation for this site is CN (Neighborhood Commercial), which is intended to provide for areas appropriate for a limited range of retail and service uses developed in one or more distinct centers oriented of retail and service uses developed in one or more distinct centers residential uses in the immediate area. The current food service with eating and propose beer and wine drinking establishment to be located within the Westcliff Plaza shopping center (northeast corner of Irvine Avenue and Westcliff Drive). This use is consistent with the general Plan Neighborhood Commercial (CN) land use designation, which allows food service, eating and drinking establishments as a commercial use. 1J° PA2018-045 5. The site is located within the Commercial Neighborhood (CN) Zoning District of the Newport Beach Zoning Code. The intent of this district is to provide for areas appropriate for a limited range of retail and service uses developed in one or more distinct centers oriented to serve primarily the needs of and maintain compatibility with residential uses in the immediate area. The proposed food service, eating and drinking establishment is consistent with the land uses permitted within this zoning district. 6. The proposed use complies with Section 20. 48.090 (Eating and Drinking Establishments) relating to required operating standards, and conditions of approval are included in this approval to maintain those requirements. 7. Section 20.40.060 (Parking Requirements for Food Service Uses) establishes criteria to determine the parking requirements for the uses from 1 parking space for every 30-50 square feet of net in a public area. The proposed project has a net public area of 804 square feet and has seating for a maximum of 30 customers. The establishment is located within the Westcliff Plaza shopping center. Staff determined that one (1) space for every 40 square feet of net public area is a characteristics, parking supply, and mix of existing tenants located within the shopping center. Based on the net public area of the proposed establishment, a total of 21 parking spaces will be required (804/40 = 20.1 = 21). The Westcliff Plaza shopping center site has surplus parking spaces available to provide the parking spaces required to accommodate this parking rate and the proposed. 8. The center does provides 24 hour security guards and the interior and exterior areas of the facility are monitored by video surveillance, to reinforce legal ordinances. The proposed use will provide French bakery products for retail sale including French beer and wine and provide seating for a maximum of 30 customers. The operational characteristics of the use are that of a food service, eating and drinking establishment, which is a typical use in these types of shopping centers. Thank you for your review and please feel free to contact me with any questions or concerns. Thank you, Tiffany Sepetjian Pandor Bakery 20 Attachment No. ZA 4 Police Department Memorandum 21 " NEWPORT BEACH POLICE DEPARTMENT DETECTIVE DIVISION r._ rBEACH�"�� 4 MEMORANDUM TO: Chelsea Crager, Assistant Planner FROM: Wendy Joe, Police Civilian Investigator DATE: April 10, 2018 SUBJECT: Pandor Bakery 1126 Irvine Avenue Use Permit No. 2018-004 (PA2018-045) At your request, the Police Department has reviewed the project application for Pandor Bakery located at 1126 Irvine Avenue, Newport Beach. Per the project description, the applicant is seeking a Minor Use Permit (MUP) to add a Type 41 (On Sale Beer and Wine) Alcoholic Beverage Control License to an existing food service establishment, Pandor Bakery. The existing and proposed hours are 7:00 a.m. to 11:00 p.m., daily. Statistical Data and Public Convenience or Necessity Business and Professions Code §23958.4 finds "undue concentration" for an applicant premises in two ways: 20% higher crime with an alcohol nexus in a Reporting District as compared to the city wide average, or an over saturation of alcohol licenses in a census tract compared to the county. When undue concentration is found to exist, a judgment on Public Convenience or Necessity (PCN) is required. However, there is no definitive or uniform guideline defining the application of PCN. While the final determination of PCN for a Type 41 license falls to the Department of Alcoholic Beverage Control (ABC), ABC encourages local authorities to address PCN in the Conditional Use Permit (CUP) process. Attached is a summary report compiled by Newport Beach Police Department (NBPD) Crime Analyst Caroline Staub, which provides detailed statistical information related to alcohol establishments and calls for service in and around the applicant's place of business, 1126 Irvine Avenue. Crime Statistics The Police Department divides the City into areas referred to as Reporting Districts. This allows the Police Department to create statistical data, as well as better communicate officer locations while policing. The establishment's location is within Reporting District (RD) 28 which is triangular in shape, bordered by Irvine Avenue, East 16'" Street, and Dover Drive. RD 28 is geographically small, however densely populated due to a large apartment complex, Coronado at Newport. Per Business and Professions Code §23958.4, the Police Department is required to report offenses of criminal homicide, forcible rape, robbery, aggravated assault, burglary, larceny, theft, and motor vehicle theft (all Part 1 crimes), combined with all arrests for other crimes, both 22 Pandor Bakery UP2018-006 felonies and misdemeanors, except traffic citations to ABC. These figures make up the "Crime Count" which is indicated on the attached statistical data form. This reporting district is reported to ABC as a high crime area as compared to other reporting districts in the City. The crime count ranks 411 highest in the City at 117% over the City-wide crime average. The highest volume crime is Burglary or Theft from an automobile and the highest volume arrests are drug-related offenses. DUI, Public Intoxication, and liquor law violations make up 9% of arrests in this reporting district. In comparison, the figure for neighboring RD 25 is 29%, RD 26 is 22%, and RD 29 is 14%. The applicant location was the subject of two dispatch events in 2017. Neither event was related to the business operations. This location meets the legal criteria for undue concentration as it relates to crime (t3&P §23958.4). Alcohol License Statistics Per the Business and Professions code, while crime data is analyzed using local law enforcement reporting districts, alcohol license information must be analyzed using census tracts. The applicant premise is located within census tract 0630.1. This census tract has an approximate population of 7,047 residents with 9 active retail licenses within 8 establishments. That is a per capita ratio of 1 on -sale license for every 783 residents. Per the Business and Professions code, we compare this census tract's on -sale per capita ratio to Orange County's on -sale per capita ratio of 1 license for every 467 residents and find that Census Tract 0630.1 is not oversaturated by legal definition. This location does not meet the legal criteria for undue concentration as it relates to oversaturation. (B&P §23958.4). RECOMMENDED CONDITIONS OF APPROVAL Police Department has determined the following conditions would be appropriate for the business: 1. The hours of operation shall be limited to 7:00 a.m. to 11:00 p.m., daily. The establishment shall not permit any new customers after 11:00 p.m. 2. Food service from the regular menu shall be made available to patrons until closing. 3. The approval is for an eating and drinking establishment with on -sale alcoholic beverage service. The type of alcoholic beverage license issued by the California Board of Alcoholic Beverage Control shall be a Type 41 (On Sale Beer and Wine) license, in conjunction with the restaurant as the principal use of the facility. 4. The applicant shall comply with all federal, state, and local laws, and all conditions of the Alcoholic Beverage License. Material violation of any of those laws or conditions in connection with the use may be cause for revocation of the use permit. 5. Approval does not permit the premises to operate as a bar, tavern, cocktail lounge or nightclub as defined by the Newport Beach Municipal Code. 6. No alcoholic beverages shall be consumed on any property adjacent to the licensed premises under the control of the licensee. 23 Pandor Bakery UP2018-006 7. No games or contests requiring or involving the consumption of alcoholic beverages shall be allowed. - 8. There shall be no reduced price alcoholic beverage promotions after 9:00 p.m. 9. The quarterly gross sales of alcoholic beverages shall not exceed the gross sales of food during the same period. The licensee shall at all times maintain records, which reflect separately the gross sales of food and the gross sales of alcoholic beverages of the licensed business. These records shall be kept no less frequently than on a quarterly basis and shall be made available to the Police Department on demand. 10. There shall be no exterior advertising or signs of any kind or type, including advertising directed to the exterior from within, promoting or indicating the availability of alcoholic beverages. Interior displays of alcoholic beverages or signs which are clearly visible to the exterior shall constitute a violation of this condition. 11. There shall be no live entertainment or dancing allowed on the premises. 12. The removal or relocation of tables, chairs, stools, or other furniture to accommodate an area for standing or dancing shall be prohibited. 13. "VIP" passes or other passes to enter the establishment, as well as door charges, cover charges, or any other form of admission charge, including minimum drink order of the sale of drinks is prohibited (excluding charges for prix fixe meals). 14. Any event or activity staged by an outside promoter or entity, where the applicant, operator, owner or his employees or representatives share in any profits, or pay any percentage or commission to a promoter or any other person is prohibited. 15. There shall be no on-site radio, television, video, film, or other electronic media broadcasts, including recordings to be broadcasted at a later time, which include the service of alcoholic beverages, without first obtaining an approved Special Event Permit issued by the City of Newport Beach. 16. The exterior of the business shall be maintained free of litter and graffiti at all times. The owner or operator shall provide for daily removal of trash, litter, and debris from the premises and on all abutting sidewalks within 20 feet of the premises. Graffiti shall be removed within 48 hours of written notice from the City. 17. All owners, managers and employees selling alcoholic beverages shall undergo and successfully complete a certified training program in responsible methods and skills for selling alcoholic beverages within 60 days of hire. This training must be updated every 3 years regardless of certificate expiration date. The certified program must meet the standards of the California Coordinating Council on Responsible Beverage Service or other certifying/licensing body, which the State may designate. The establishment shall comply with the requirements of this section within 60 days of approval. Records of each owner's, manager's and employee's successful completion of the required certified training program shall be maintained on the premises and shall be presented upon request by a representative of the City of Newport Beach. 18. Strict adherence to maximum occupancy limits is required. 24 Pandor Bakery UP2018-006 19. The applicant shall maintain a security recording system with a 30 -day retention and make those recording available to police upon request. 20. The operator of the restaurant facility shall be responsible for the control of noise generated by the subject facility. All noise generated by the proposed use shall comply with the provisions of Chapter 10.26 and other applicable noise control requirements of the Newport Beach Municipal Code. If you have any questions as to the content of this memorandum, please contact Investigator Wendy/o at (949)644-3705 or wjoe@nbpd.org. Pdllce Ci lian Investigator, Special Investigations Unit Jay Short Deputy Chief 25 NEWPORT BEACH POLICE DEPARTMENT CHIEF ION T. LEWIS 2017 CRIME AND ALCOHOL-RELATED STATISTICS eK SUMMARY FOR PANDOR 6AKERY AT 1126 IRVINE AVE (RD28) Subject: 1126 Irvine Ave 0 N/A N/A 0 N/A N/A Q N/A N/A 0 N/A N/A 0 N/A N/A'. Subject RD: 117 +58 +97% 8 +2 +25% 197 +108 +122% 173 +99 +132% 290 +156 +117% RD28 Adjacent RD: I +96% 232 +98 +73% RD25 86 +27 8 +2 +25% +60 +68% 146 +72 Adjacent RD: 73 +14 +23% 11 +5 +71% 144 +55 +62% 133 +59 +79% 206 +72 +54% RD26 Adjacent RD: 71 7 +1 +9% 84 -5 -5% 70 -4 _6% 141 +7 +5% JAL Newport Beach 2,255 RD Average = 59 244 RD Average = 6 3,369 RD Average = 89 2,829 RD Average = 74 5,084 RD Average = 134 Port I Crimes are the 8 man serious crimes as defined by the FBI Uniform Crime Per By 13958A, crime count is the sum Report- Homicide, Rape, Robbery, Aggravated Assault, Burglary, Lormny, Auto of Part I Crime plus Part 11 Arrests. Theft, and Arson. This report reflects City of Newport Beach data for 1017. Subject: 1126 Irvine Ave N/A 0 N/A 0 Subject Census 7,047 9 783 8 ��„/• Tract: 630.1 Adjacent Census 5,917 22 269 15 Tract: 630.04 Roes Adjacent Census 11653 5 331 4 Tract: 630.09 Adjacent Census 4,795 54 89 45 Tract: 634 Newport Beach 85,186 451 189 389 �nge County 3,010,232 6,452 467 5,561 •,�\, \ \ Number of Active ABC Licenses is the total of all types of retail licenses known to the NBPD as of 01/18/2018. All Population figures taken from the 2010 US Census. Legend ABC Licenses Cant • s-- • a -'a � • RD26 w •• RD29 `RD28 - = Subject Location 3/19/2018 WWI Attachment No. ZA 5 Minor Use Permit No. UP2011-031 27 December 14, 2011 COMMUNITY DEVELOPMENT DEPARTMENT PLANNING DIVISION 3300 Newport Boulevard, Building C, Newport Beach, CA 92663 (949) 644-3200 rax: (949) 644-3229 Nvww. nc%vportbeachca. [tov Attention: Tiffany Sepetjian Pandor Bakery 2640 Walnut Avenue, Suite C Tustin, CA 92780 Re:. Minor Use Permit No. UP2011-031 (PA2011-186) 1126 Irvine Avenue Pandor Bakery Dear Ms Sepetjian, It was a pleasure processing the application for a minor use permit for Pandor Bakery at 1126 Irvine Avenue. Please find attached the signed staff report and Resolution for Approval for your item. If you have any questions, please do not hesitate to contact me directly at (949) 644-3237 or ksimsCa)newportbeachca.gov. Thank you and the City looks forward to working with you in the future. Sincerely, Kay Sims, ssistant Planner cc: property owner Irvine Company 100 Innovation Irvine, CA 92617 Tnp it:12/01/I I contact Anthony Eckelberry 4535 Gainsborough Avenue Los Angeles, CA 90027 22 RESOLUTION NO. ZA 2011-001 A RESOLUTION OF THE ZONING ADMINISTRATOR OF THE CITY OF NEWPORT BEACH, APPROVING MINOR USE PERMIT NO. UP2011-031 FOR PANDOR BAKERY, A FOOD SERVICE, EATING AND DRINKING ESTABLISHMENT LOCATED AT 1126 IRVINE AVENUE (PA2011-186) THE ZONING ADMINSTRATOR OF THE CITY OF NEWPORT BEACH HEREBY FINDS AS FOLLOWS: SECTION 1. STATEMENT OF FACTS. 1. An application was filed by Tiffany Sepetjian, Pandor Bakery, with respect to property located at 1126 Irvine Avenue, and legally described as Tract 4824, Lot 3 requesting approval of a minor use permit. 2. The applicant proposes a minor use permit to convert 1,940 square feet of currently vacant retail space to a food service, eating and drinking establishment, which will have a net public area of 804 square feet and provide seating for a maximum of 30 customers. The establishment will be located within the Westcliff Plaza Shopping Center and the hours of operation will be between 7:00 a.m. and 11:00 p.m., daily. 3. The subject property is located within the Commercial Neighborhood (CN) Zoning District and the General Plan Land Use Element category is Commercial Neighborhood (CN). 4. The subject property is not located within the coastal zone. 5. A public hearing was held on December 14, 2011 in the City Hall Council Chambers, 3300 Newport Boulevard, Newport Beach, California. A notice of time, place and purpose of the meeting was given in accordance with the Newport Beach Municipal Code. Evidence, both written and oral, was presented to, and considered by, the Zoning Adminstrator at this meeting. SECTION 2. CALIFORNIA ENVIRONMENTAL QUALITY ACT DETERMINATION. 1. The project has been reviewed, and it qualifies for a categorical exemption pursuant to Section 15301 of the California Environmental Quality Act under Class 1 (Existing Facilities) of the Implementing Guidelines of the California Environmental Quality Act. 2. The Class 1 exemption includes the ongoing use of existing buildings where there is negligible or no expansion of use. The proposed project involves interior alterations to convert currently vacant retail space to a food service, eating and drinking establishment. The existing space will be remodeled with approval of a tenant improvement building permit. 29 Zoning Administrator Resolution No. 001 Page 2 of 11 SECTION 3. REQUIRED FINDINGS. Minor Use Permit In accordance with Section 20.52.020.E of the Newport Beach Municipal Code, the following findings and facts in support of the findings for a use permit are set forth: Finding A. The use is consistent with the General Plan and any applicable specific plan. Facts in Support of Finding 1. The General Plan land use designation for this site is CN (Neighborhood Commercial), which is intended to provide for areas appropriate for a limited range of retail and service uses developed in one or more distinct centers oriented to serve primarily the needs of and maintain compatibility with residential uses in the immediate area. The proposed project is a food service, eating and drinking establishment to be located within the Westcliff Plaza shopping center (northeast corner of Irvine Avenue and Westcliff Drive). This use is consistent with the General Plan Neighborhood Commercial (CN) land use designation, which allows food service, eating and drinking establishments as a commercial use. 2. This type of use is permitted in the Commercial Neighborhood (CN) land use designation, subject to approval of a minor use permit. The proposed establishment is located within the Westcliff Plaza shopping center and will be compatible with existing and future permitted land uses within the area. 3. The subject property is not part of a specific plan area. Finding B. The use is allowed within the applicable zoning district and complies with all other applicable provisions of this Zoning Code and the Municipal Code. Facts in Support of Finding 1. The site is located within the Commercial Neighborhood (CN) Zoning District of the Newport Beach Zoning Code. The intent of this district is to provide for areas appropriate for a limited range of retail and service uses developed in one or more distinct centers oriented to serve primarily the needs of and maintain compatibility with residential uses in the immediate area. The proposed food service, eating and drinking establishment is consistent with the land uses permitted within this zoning district. Tmplt: 03/08/11 30 Zoning Administrator Resolution No. 001 Page 3of11 2. Pursuant to Section 20.20.020 (Table 2-5 Allowed Uses and Permit Requirements), the proposed project requires approval of a minor use permit, because it is located within 500 feet of the residential zoning district located northeast of the subject site. 3. The proposed use complies with Section 20.48.090 (Eating and Drinking Establishments) relating to required operating standards, and conditions of approval are included in this approval to maintain those requirements. 4. Section 20.40.060 (Parking Requirements for Food Service Uses) establishes criteria to determine the parking requirements for uses from 1 parking space for every 30-50 square feet of net public area. The proposed project has a net public area of 804 square feet and has seating for a maximum of 30 customers. The establishment is located within the Westcliff Plaza shopping center. Staff determined that one (1) space for every 40 square feet of net public area is a reasonable number to require for the proposed use, given the project characteristics, parking supply, and mix of existing tenants located within the shopping center. Based on the net public area of the proposed establishment, a total of 21 parking spaces will be required (804/40 = 20.1 = 21). The Westcliff Plaza shopping center site has surplus parking spaces available to provide the parking spaces required to accommodate this parking rate and the proposed use. Finding C. The design, location, size, and operating characteristics of the use are compatible with the allowed uses in the vicinity. Facts in Support of Finding 1. The proposed project involves interior alterations to convert currently vacant retail space within the Westcliff Plaza shopping center to a food service, eating and drinking establishment. The shopping center will still provide a surplus of parking spaces. 2. The proposed use will provide French bakery products for retail sale and provide seating for a maximum of 30 customers. The operational characteristics of the use are that of a food service, eating and drinking establishment, which is a typical use in these types of shopping centers. 3. The hours of operation of the establishment will be between 7:00 a.m. and 11:00 p.m., daily. 4. The proposed establishment will be located within a shopping center in a nonresidential zoning district. Although it is located less 500 feet of a residential district directly to the northeast (within approximately 100 feet), it is not facing the residential properties and is separated from them by a block wall, Tmplt: 03/08/11 32 Zoning Administrator Resolution No. 001 Page 4 of 11 landscaped area, and parking lot. The separation provides screening and protection from view and any noise generated by the establishment. The applicant is also required to control trash and litter around the subject property. 5. The applicant is required to obtain Health Department approval prior to opening for business, and comply with the California Building Code to ensure the safety and welfare of customers and employees within the establishment. Finding D. The site is physically suitable in terms of design, location, shape, size, operating characteristics, and the provision of public and emergency vehicle (e.g., fire and medical) access and public services and utilities. Facts in Support of Finding 1. The existing building and parking lot within the Westcliff Plaza shopping center have functioned satisfactorily with the current configuration. The proposed project, which includes interior alterations to convert currently vacant retail space to a food service, eating and drinking establishment will not negatively affect emergency access. The design, size, location, and operating characteristics of the use are compatible with the existing uses within the shopping center and the surrounding area. 2. Adequate public and emergency vehicle access, public services, and utilities are provided within the Westcliff Plaza shopping center and the surrounding area. 3. The tenant improvements to the project site will comply with all Building, Public Works, and Fire Codes. All ordinances of the City and all conditions of approval will be complied with. Finding E. Operation of the use at the location proposed would not be detrimental to the harmonious and orderly growth of the City, or endanger, jeopardize, or otherwise constitute a hazard to the public convenience, health; interest, a safety, or general welfare of persons residing or working in the neighborhood of the proposed use. Facts in Support of Finding 1. The project has been reviewed and this approval includes conditions to ensure that potential conflicts with the surrounding land uses are minimized to the greatest extent possible. The operator is required to take reasonable steps to discourage and correct objectionable conditions that constitute a nuisance in parking areas, sidewalks, and areas surrounding the subject property and TmpIU 03/08/11 S2 Zoning Administrator Resolution No. 001 Page 5 of 11 adjacent properties during business hours, if directly related to the patrons of the establishment. 2 The restrictions on seating and net public area prevent adverse traffic impacts for the surrounding residential and commercial uses. 3. The proposed food service, eating and drinking establishment will help revitalize the project site and provide an economic opportunity for the property owner to update the tenant space and provide additional services to the residents and visitors in the surrounding area. SECTION 4. DECISION. NOW, THEREFORE, BE IT RESOLVED: 1. The Zoning Administrator of the City of Newport Beach hereby approves Use Permit No. UP2011-031, subject to the conditions set forth in Exhibit A, which is attached hereto and incorporated by reference. 2. Minor Use Permit applications do not become effective until 14 days following the date of action. Prior to the effective date, the applicant or any interested party may appeal the decision of the Zoning Administrator to the Planning Commission by submitting a written appeal application to the Community Development Director. For additional information on filing an appeal, contact the Planning Division at 949 644-3200, PASSED, APPROVED AND ADOPTED THIS 14TH DAY OF DECEMBER, 2011. 13 CP, Zoning Administrator Tmplt: 03/08/11 33 Zoning Administrator Resolution No. 001 Page 6 of 11 EXHIBIT "A" CONDITIONS OF APPROVAL (Project -specific conditions are in italics) Planning Division Conditions 1. The development shall be in substantial conformance with the approved site plan, floor plan(s) and building elevations dated with this date of approval. (Except as modified by applicable conditions of approval.) 2. This Minor Use Permit may be modified or revoked by the City Council, Planning Commission, or Zoning Administrator should they determine that the proposed uses or conditions under which it is being operated or maintained is detrimental to the public health, welfare or materially injurious to property or improvements in the vicinity or if the property is operated or maintained so as to constitute a public nuisance. 3. Any change in operational characteristics, hours of operation, expansion in area, or other modification to the approved plans, shall require an amendment to this Use Permit or the processing of a new Use Permit. 4. This approval was based on the particulars of the individual case and does not in and of itself or in combination with other approvals in the vicinity or Citywide constitute a precedent for future approvals or decisions. 5. Minor Use Permit No. UP2011-031 shall expire unless exercised within 24 months from the date of approval as specified in Section 20.54.060 (Time Limits and Extensions) of the Newport Beach Zoning Code, unless an extension is otherwise granted. 6. Should this business be sold or otherwise come under different ownership, any future owners or assignees shall be notified in writing of the conditions of this approval by the current owner or leasing company. 7. The project is subject to all applicable City ordinances, policies, and standards, unless specifically waived or modified by the conditions of approval. 8. The applicant shall comply with all federal, state, and local laws. Material violation of any of those laws in connection with the use may be cause for revocation of this Use Permit. 9. Prior to the issuance of a building .permit, the applicant shall pay any unpaid administrative costs associated with the processing of this application to the Planning Division. Tmplt: 03/08/11 34 Zoning Administrator Resolution No. 001 Page 7 of 11 10. Prior to the issuance of building permits, any applicable Fair Share Traffic Contribution Fees shall be paid in accordance with Chapter 15.38 of the Newport Beach Municipal Code. 11. The indoor net public area shall be limited to a maximum of 804 square feet and 30 seats. 12. The proposed food service, eating and drinking establishment, shall have a parking requirement of 1 space for every 40 square feet of net public area equaling a total of 21 parking spaces. 13. A copy of this resolution shall be incorporated into the Building Division and field sets of plans prior to issuance of the building permits. 14. The hours of operation for the eating and drinking establishment are limited from 7:Q0 a.m. to 11:00 p.m., daily. 15. Live entertainment and dancing shall be prohibited as a part of the regular operation. 16. A covered wash-out area for refuse containers and kitchen equipment, with minimum useable area dimensions of 36 -inches wide, 36 -inches deep and 72 -inches high, shall be provided, and the area shall drain directly into the sewer system, unless otherwise approved by the Building Manager and Public Works Director in conjunction with the approval of an alternate drainage plan. 17. A Special Events Permit is required for any event or promotional activity outside the normal operational characteristics of the approved use, as conditioned, or that would attract large crowds, involve the sale of alcoholic beverages, include any form of on- site media broadcast, or any other activities as specified in the Newport Beach Municipal Code to require such permits. 18. Any event or activity staged by an outside promoter or entity, where the applicant, operator, owner or his employees or representatives share in any profits, or pay any percentage or commission to a promoter or any other person based upon money collected as a door charge, cover charge or any other form of admission charge is prohibited. 19. The site shall not be excessively illuminated based on the luminance recommendations of the Illuminating Engineering Society of North America, or, if in the opinion of the Community Development Director, the illumination creates an unacceptable negative impact on surrounding land uses or environmental resources. The Community Development Director may order the diming of light sources or other remediation upon finding that the site is excessively illuminated. 20. The proprietor shall actively control any noise generated by the patrons of the facility. Tmplt: 03/08/11 3,5 Zoning Administrator Resolution No. 001 Page 8 of 11 21. The operator of the facility shall be responsible for the control of noise generated by the subject facility including, but not limited to, noise generated by patrons, food service operations, and mechanical equipment. All noise generated by the proposed use shall comply with the provisions of Chapter 10.26 and other applicable noise control requirements of the Newport Beach Municipal Code. 22. No outside paging system shall be utilized in conjunction with this establishment. 23. Construction activities shall comply with Section 10.28.040 of the Newport Beach Municipal Code, which restricts hours of noise -generating construction activities that produce noise to between the hours of 7:00 a.m. and 6:30 p.m., Monday through Friday and 8:00 a.m. and 6:00 p.m. on Saturday. Noise -generating construction activities are not allowed on Sundays or Holidays. 24. All proposed signs shall conform to Title 20, Chapter 20.42 (Sign Standards) of the Newport Beach Municipal Code regulations or any sign program applicable to the property. 25. No temporary "sandwich" signs or similar temporary signs shall be permitted, either on- site or off-site, to advertise the restaurant. 26. Temporary signs shall be prohibited in the public right-of-way unless otherwise approved by the Public Works Department in conjunction with the issuance of an encroachment permit or encroachment agreement. 27. All trash shall be stored within the building or within dumpsters stored in the trash enclosure (three walls and a self -latching gate) or otherwise screened from view of neighboring properties, except when placed for pick-up by refuse collection agencies. The trash enclosure shall have a decorative solid roof for aesthetic and screening purposes. The trash dumpsters shall have a top, which shall remain closed at all times, except when being loaded or while being collected by the refuse collection agency. Tmpll: 03/08/11 3o Between the hours Between the hours of 7:OOAM and of 10:OOPM and 10:OOPM 7:OOAM Location Interior Exterior Interior Exterior Residential Property 45dBA 55dBA 40cIBA 50dBA Residential Property located within 45dBA 60dBA 45dBA 50dBA 100 feet of a commercial property Mixed Use Property 45dBA 60dBA 45dBA 50dBA Commercial Property N/A 65dBA N/A 60dBA 22. No outside paging system shall be utilized in conjunction with this establishment. 23. Construction activities shall comply with Section 10.28.040 of the Newport Beach Municipal Code, which restricts hours of noise -generating construction activities that produce noise to between the hours of 7:00 a.m. and 6:30 p.m., Monday through Friday and 8:00 a.m. and 6:00 p.m. on Saturday. Noise -generating construction activities are not allowed on Sundays or Holidays. 24. All proposed signs shall conform to Title 20, Chapter 20.42 (Sign Standards) of the Newport Beach Municipal Code regulations or any sign program applicable to the property. 25. No temporary "sandwich" signs or similar temporary signs shall be permitted, either on- site or off-site, to advertise the restaurant. 26. Temporary signs shall be prohibited in the public right-of-way unless otherwise approved by the Public Works Department in conjunction with the issuance of an encroachment permit or encroachment agreement. 27. All trash shall be stored within the building or within dumpsters stored in the trash enclosure (three walls and a self -latching gate) or otherwise screened from view of neighboring properties, except when placed for pick-up by refuse collection agencies. The trash enclosure shall have a decorative solid roof for aesthetic and screening purposes. The trash dumpsters shall have a top, which shall remain closed at all times, except when being loaded or while being collected by the refuse collection agency. Tmpll: 03/08/11 3o Zoning Administrator Resolution No. 001 Page 9 of 11 28. The size, design, and location of trash enclosures shall be subject to the review and approval of the Public Works and Planning Division prior to issuance of building permits. 29. Trash receptacles for patrons shall be conveniently located both inside and outside of the establishment, however, not located on or within any public property or right-of- way. 30. The exterior of the business shall be maintained free of litter and graffiti at all times. The owner or operator shall provide for daily removal of trash, litter debris and graffiti from the premises and on all abutting sidewalks within 20 feet of the premises. 31. All graffiti shall be removed within 48 hours notification from the City. 32. The applicant shall ensure that the trash dumpsters and/or receptacles are maintained to control odors. This may include the provision of either fully self-contained dumpsters or periodic steam cleaning of the dumpsters, if deemed necessary by the Planning Division. Cleaning and maintenance of trash dumpsters shall be done in compliance with the provisions of Title 14 including all future amendments (including Water Quality related requirements). 33. Deliveries and refuse collection for the facility shall be prohibited between the hours of 10:00 p.m. and 8:00 a.m., daily, unless otherwise approved by the Community Development Director, and may require an amendment to this use permit. 34. Storage outside of the building in the front or at the rear of the property shall be prohibited, with the exception of the required trash container enclosure. 35. Any changes to the existing parking lot design require review and approval from the Public Works Department. 36. To the fullest extent permitted by law, applicant shall indemnify, defend and hold harmless City, its City Council, its boards and commissions, officials, officers, employees, and agents from and against any and all claims, demands, obligations, damages, actions, causes of action, suits, losses, judgments, fines, penalties, liabilities, costs and expenses (including without limitation, attorney's fees, disbursements and court costs) of every kind and nature whatsoever which may arise from or in any manner relate (directly or indirectly) to City's approval of Pandor including, but not limited to Use Permit No. 2011-031 and the determination that the project is exempt under the requirements of the California Environmental Quality Act. This indemnification shall include, but not be limited to, damages awarded against the City, if any, costs of suit, attorneys' fees, and other expenses incurred in connection with such claim, action, causes of action, suit or proceeding whether incurred by applicant, City, and/or the parties initiating or bringing such proceeding. The applicant shall indemnify the City for all of City's costs, attorneys' fees, and damages which City incurs in enforcing the indemnification provisions set forth in this condition. The applicant shall pay to the City upon demand any amount owed to the City pursuant to the indemnification requirements prescribed in this condition. Tmplt: 03/08/17 S Zoning Administrator Resolution No. 001 Page 10 of 11 Building Division and Fire Department Conditions 37. Public sanitation facilities shall be available to the general public (patrons) during regular business hours of the operation, unless otherwise approved by the Building Division. 38. A building permit is required to allow the change in use to an eating and drinking establishment. The construction plans must comply with the most recent, City -adopted version of the California Building Code. 39. The applicant is required to obtain all applicable permits from the City Building and Fire Departments. The construction plans must comply with the most recent, City -adopted version of the California Building Code. The facility shall be designed to meet exiting and fire protection requirements as specified by the California Building Code and shall be subject to review and approval by the Building Division. 40. The construction plans must meet all applicable State Disabilities Access requirements. 41. Approval from the Orange County Health Department is required prior to the issuance of a building permit. 42. Complete sets of drawings including architectural, electrical, mechanical, and plumbing plans shall be required at plan check. 43. The rear doors of the facility shall remain closed at all times. The use of the rear door shall be limited to deliveries and employee use only. Ingress and egress by patrons is prohibited unless there is an emergency. 44. All exits shall remain free of obstructions and available for ingress and egress at all times. Public Works Department Conditions 45. County Sanitation District fees shall be paid prior to the issuance of any building permits. 46. New and existing fire services, when required by the Fire Department, shall be protected by a University of Southern California approved double check detector assemble and installed per STD -517-L. 47. New and existing commercial water meter(s) shall be protected by a University of Southern California approved reduced pressure backflow assembly and installed per STD -520 -L-A. 48. Existing sewer lateral shall have a cleanout installed per STD -406-L. Cleanout shall be located within the existing sewer easement. Tmpll: 03/08/11 S2 Zoning Administrator Resolution No. 001 Page 11 of 11 Revenue Department Conditions 49. A valid business license from the City of Newport Beach with sellers permit shall be required prior to start of business. Any contractors/subcontractors doing work at the subject site shall be required to obtain a valid business license from the City of Newport Beach prior to the commencement of any work on the subject site. Tmplt: 03/08/11 3J° Attachment No. ZA 6 Project Plans 40 PA2018-045 VICINITY MAP T CONTACT CANNAN SIR 1EALNUTRIALLE. AI PNTTM Fa ATELEEAAY RIAACrENU�RAT UCIAYENInIO. INC I, a soul CLECTIECAL ENGINEER ImEE w+ E.C. aA ININEEN. 6MA. OCNw.wl .11 oo"rxn`L.C..o pow e'N IN _ ANTIC PANDOR BAKERY NEWPORT BEACH, CALIFORNIA OCCUPANCY ANALYSIS .I.E. ILPOR AREA ISI NET ASILIC AREA AN SEL.N. AREA OCIUPANCY'." T'll L50 C.I. ]OOOCOPPNTS RETAIL AREA PO SA. OccuaucY.[T . YOCCUPINL9TOTAL ANCA 1 910 CA 43 CLCJAAAJI S PA2011-186 for UP2011-031 1126 Wine Avenue PB00or Bakery A,.NNePNA' BUILDING INFORMATION AROANOTREARN - TONVENT RETAIL STORE TO RETAIL AI 6PRINNLEN6 NO APS, LAST) A e S s Y SNEETMDEX INSET ART SITE Pun Ex aNSTPuc.N„XmE. AT ,.I AC.AQUIgI FLOOD PLAN A IIEATINOPIwi A � PEPLECTEOFfEILINS PV.N N .T IRICPELEVATIONI EXTERIOR ELEVATION b 'I E�OPENTSCLERATIMN K10 MTCHCNA.:pPAENTIA.ANR RIC FILICARTAN.AAREATA—A W.0 ELECTMNALREAO HI IREYUIE ARCHITECTURAL DESIGN STUDIO, INC. ..(I.L..111. ISIIONSEPW6x TANS, LOS NES."'A. TEL 33].61@N .."NOTOSxe6E..' PfNDJP WERY xNlwiTl %eu1�d � AU 41 PA2018-045 ARCHITECTURAL DESIGN STUDIO, INC. r AtlIXMYKNFIYPA,. 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